Coming up on Season 3 of The Catch, hear how one of the Arctic’s most valuable fisheries—cod—is being impacted by the politics of Russia’s war in Ukraine as well as changing fish migration patterns due to climate change. Host Ruxandra Guidi heads to northern Norway to meet with the fishers and processors caught the middle. Follow and listen to The Catch wherever you get your podcasts. Learn more about your ad choices. Visit <a href="https://megaphone.fm/adchoices">megaphone.fm/adchoices</a>

Coming up on Season 3 of The Catch, hear how one of the Arctic’s most valuable fisheries—cod—is being impacted by the politics of Russia’s war in Ukraine as well as changing fish migration patterns due to climate change. Host Ruxandra Guidi heads to northern Norway to meet with the fishers and processors caught the middle. Follow and listen to The Catch wherever you get your podcasts. Learn more about your ad choices. Visit megaphone.fm/adchoices

Coming up on Season 3 of&nbsp;The Catch, hear how one of the Arctic’s most valuable fisheries—cod—is being impacted by the politics of Russia’s war in Ukraine as well as changing fish migration patterns due to climate change. Host Ruxandra Guidi heads to northern Norway to meet with the fishers and processors caught the middle. Follow and listen to&nbsp;The Catch&nbsp;wherever you get your podcasts. Learn more about your ad choices. Visit <a href="https://megaphone.fm/adchoices" rel="noopener noreferrer">megaphone.fm/adchoices</a>

Coming Soon: Season 3 of The Catch

Small pelagic fish have been sustaining the communities of the Gambia and Senegal for centuries. But recently, foreign fleets have taken interest. China in particular has been processing large quantities of fish from the region into a product called fishmeal, to support animal feed and fish farms abroad. And as the fishmeal industry has grown, local communities’ food security has suffered, pushing many to migrate abroad. On season five of The Catch, host Ruxandra Guidi reports from the Gambia and Senegal to hear firsthand how the fishmeal plants are impacting these communities and whether the industry, which underpins much of aquaculture, can be turned sustainable for all.

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Coming Soon: Season 3 of The Catch

Coming Soon: Season 3 of The Catch

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