The Spinoff presents a monthly food podcast discussing everything we’ve been eating and drinking, hosted by Sophie Gilmour, and The Spinoff’s Alice Neville and Simon Day.

This month on Dietary Requirements we talk to Sid and Chand Sahrawat about adding The French Café to their restaurant empire, we go out to dinner with a conman, eat curried egg sandwiches and crispy bacon, and try some Tasmanian Sparkling and some local stout.

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