Welcome back to 'STUFFED!', the food/entertainment podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef). In today's episode of the pod, Martyn showcases all the various ways you can cook with COURGETTES! George also reveals the secret, delicious steak cut that nobody's telling you about, and we chat about our favourite food scenes in movies! As per usual, we also attempt to answer your food-related questions, so keeping sending them in to @thestuffedpodcast ! This is a Spirit Studios ProductionsProducer: Sadie AggEditor: Diallo Williams<hr> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.

Welcome back to 'STUFFED!', the food/entertainment podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef). In today's episode of the pod, Martyn showcases all the various ways you can cook with COURGETTES! George also reveals the secret, delicious steak cut that nobody's telling you about, and we chat about our favourite food scenes in movies! As per usual, we also attempt to answer your food-related questions, so keeping sending them in to @thestuffedpodcast ! This is a Spirit Studios Productions Producer: Sadie Agg Editor: Diallo Williams Hosted on Acast. See acast.com/privacy for more information.

Welcome back to 'STUFFED!', the food/entertainment podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef). In today's episode of the pod, Martyn showcases all the various ways you can cook with COURGETTES! George also reveals the secret, delicious steak cut that nobody's telling you about, and we chat about our favourite food scenes in movies! As per usual, we also attempt to answer your food-related questions, so keeping sending them in to @thestuffedpodcast ! This is a Spirit Studios ProductionsProducer: Sadie AggEditor: Diallo Williams Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer">acast.com/privacy</a> for more information.

Cooking The Perfect Steak, Overnight Oats & Improving The Humble Courgette! Part 2

Join George Egg (aka The Snack Hacker) and Martyn Odell (aka The Lagom Chef) every Thursday as they chat about food, share kitchen stories, and showcase different ways to be creative and inventive in the kitchen. Each week, they'll present their favourite ways to use different ingredients and kitchen gadgets with the aim of making food accessible and above all, fun! So, if you’re a kitchen newbie or a seasoned foodie, they are here to guide you through the art of balancing flavours and turning the things in your fridge and cupboards into something truly special. To get involved, make sure you're following our socials @thestuffedpodcast This is...STUFFED! <hr> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.

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Join George Egg (aka The Snack Hacker) and Martyn Odell (aka The Lagom Chef) every Thursday as they chat about food, share kitchen stories, and showcase different ways to be creative and inventive in the kitchen. Each week, they'll present their favourite ways to use different ingredients and kitchen gadgets with the aim of making food accessible and above all, fun! So, if you’re a kitchen newbie or a seasoned foodie, they are here to guide you through the art of balancing flavours and turning the things in your fridge and cupboards into something truly special. To get involved, make sure you're following our socials @thestuffedpodcast This is...STUFFED! Hosted on Acast. See acast.com/privacy for more information.

Join George Egg (aka The Snack Hacker) and Martyn Odell (aka The Lagom Chef) every Thursday as they chat about food, share kitchen stories, and showcase different ways to be creative and inventive in the kitchen. Each week, they'll present their favourite ways to use different ingredients and kitchen gadgets with the aim of making food accessible and above all, fun! So, if you’re a kitchen newbie or a seasoned foodie, they are here to guide you through the art of balancing flavours and turning the things in your fridge and cupboards into something truly special. To get involved, make sure you're following our socials @thestuffedpodcast This is...STUFFED! Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer">acast.com/privacy</a> for more information.

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Cooking The Perfect Steak, Overnight Oats & Improving The Humble Courgette! Part 2

Cooking The Perfect Steak, Overnight Oats & Improving The Humble Courgette! Part 2

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