In this episode of the Capital of Craft Podcast, we sit down with Dan Denham, General Manager of the San Diego County Water Authority, to discuss the essential role water plays in the craft brewing industry. From the origins of San Diego’s water supply to the challenges breweries face when balancing water chemistry, we explore the vital connection between water management and beer quality.

Dan shares insights into how the Water Authority ensures a sustainable future for the region’s water supply, even during drought conditions. Learn why water quality and availability are crucial for brewing the perfect pint, and discover how local breweries can better adapt to changing water dynamics.

Topics Discussed:

• The history and infrastructure of San Diego’s water supply
• Challenges breweries face with water quality and chemistry
• How SD prepares for droughts and ensures water sustainability
• Tips for breweries on managing water costs and quality
• Collaborating with local water districts for optimal water usage