Cultivation Station

Listen in on Cultivation Station while we chat with two companies: Olive & Olde's and the Rye Resurgence Project. These companies have collaborated to highlight both of their creations.

Listen in on Cultivation Station while we talk with a financial advisor that serves and empowers herclients by helping them create and implement sound strategies for a better financial future.

Listen in on Cultivation Station while we learn about how the supply chain for Ag Tech is getting more streamlined. Alexandra at Factorem will share with us how they have been able to reduce lead times from 3 months to under 15 days. As innovation and time to market becomes more and more competitive, supply chain efficiency is one way a company can gain an edge.

Listen in on Cultivation Station while we talk with Lindsey Beatrice with Nude Foods. Did you know the average American produces 1,704 pounds of trash each year. That's enough to fill 23 million garbage trucks, which is 50 garbage trucks per minute. Lindsey will share what her and others are doing to combat this, and how we can all get involved.

Notes:

Nude Foods Market Nude Foods is the easiest way to shop zero-waste for local and organic groceries. Visit our locations in Boulder (3233 Walnut St.) or Denver (3538 W 44th Ave), or order online for delivery in select areas. All you have to do is shop like normal, drop off your empty jars when you're done, and shop again. Nude Foods will wash, sanitize, and refill every jar with products we buy in bulk. We've already avoided over 1,000,000+ pieces of single use plastic from ever being created. nudefoodsmarket.com @nudefoodsmarket on all social media platforms Apply to be a vendor by filling out this form: https://docs.google.com/forms/d/e/1FAIpQLSedmhoSzuUVkei_hLpBYupNI7Vu60DJgDIq-s8wXDrGZGYAnw/viewform Flatirons Farmers Coalition FFC creates a thriving and inclusive local agricultural community rooted in regenerative agriculture, food security, and land stewardship. To do this, we connect and empower Boulder County growers and community members through peer-to-peer learning, community building, and advocacy. Our coalition is made up of farmers and ranchers of all ages and experience levels, as well as local food advocates. We welcome anyone committed to tending the land and cultivating community. flatironsfarmers.org @flatironsfarmers on Instagram More about the Boulder Valley Farming Families Fund: https://www.flatironsfarmers.org/family-support

Listen in on Cultivation Station while we chat with the fouonder and owner of From Scratch Farms - Adriana Karagozian. We will learn about her passion for urban land efficient farming and how she got her amazing business started.

Listen in on Cultivation Station as we talk with the founder of Younii - Blake Eve! As adults in our world today, there are so many things to do, stay on top of and manage...things they never taught us in school! Blake will share with us her incredible program, designed to help make adulting a bit easier

Listen in on Cultivation Station as we talk with Maddi Hughes, the FarmABLE Specialist for Goodwill. Their goal is to supoprt Colorado's 8100 veteran farmers, as well as disadvantaged farmers and ranchers.

Listen in on Cultivation Station as we talk with a professioinal photographer. There are some great benefits to having excellent photos of your business and your goods.

Listen in on Cultivation Station while we chat with Nourish Colorado and how they are addressing the disparties in our food systems. These are the changemakers who strengthen connections with and between farms, ranches, and communities so that all Coloradans have equitable access to fresh, nutritious foods.

• The Colorado Local Food Program Guidebook which provides resources for school meal operators, agricultural producers, and community members to launch and sustain various farm to school efforts.
• Nourish Colorado's Food Bill Action Team:

  • Website

  • Registration Form

  • GFPP Coalition and program in general: [email protected]

Listen in on Cultivation Station while we talk with Nora Weiser the Executive Director for The Good Food Foundation. The Good Food Foundation exists to celebrate, connect, empower and leverage the passionate and engaged, yet often overlooked, players in the food system who are driving towards tasty, authentic and responsible food in order to humanize and reform our American food culture.