Welcome back to 'STUFFED!', the brand new podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef). Today, George has brought something truly beautiful in - CURED SALMON! Go check out our socials to see this yummy treat! For those of you unaware of what cured foods are, we've got a full run down in today's ep, as well as a discussion on how to make a Sourdough starter! And finally, we're talking about everyone's favourite viral sensation - Vodka Pasta! This is a Spirit Studios ProductionsProducers: Sadie AggEditor: Mia Asante<hr> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.

Welcome back to 'STUFFED!', the brand new podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef). Today, George has brought something truly beautiful in - CURED SALMON! Go check out our socials to see this yummy treat! For those of you unaware of what cured foods are, we've got a full run down in today's ep, as well as a discussion on how to make a Sourdough starter! And finally, we're talking about everyone's favourite viral sensation - Vodka Pasta! This is a Spirit Studios Productions Producers: Sadie Agg Editor: Mia Asante Hosted on Acast. See acast.com/privacy for more information.

Welcome back to 'STUFFED!', the brand new podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef). Today, George has brought something truly beautiful in - CURED SALMON! Go check out our socials to see this yummy treat! For those of you unaware of what cured foods are, we've got a full run down in today's ep, as well as a discussion on how to make a Sourdough starter! And finally, we're talking about everyone's favourite viral sensation - Vodka Pasta! This is a Spirit Studios ProductionsProducers: Sadie AggEditor: Mia Asante Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer">acast.com/privacy</a> for more information.

CURED FOOD! Part 2

Join George Egg (aka The Snack Hacker) and Martyn Odell (aka The Lagom Chef) every Thursday as they chat about food, share kitchen stories, and showcase different ways to be creative and inventive in the kitchen. Each week, they'll present their favourite ways to use different ingredients and kitchen gadgets with the aim of making food accessible and above all, fun! So, if you’re a kitchen newbie or a seasoned foodie, they are here to guide you through the art of balancing flavours and turning the things in your fridge and cupboards into something truly special. To get involved, make sure you're following our socials @thestuffedpodcast This is...STUFFED! <hr> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.

Comedy

Education

Arts

Self-Improvement

Food

Join George Egg (aka The Snack Hacker) and Martyn Odell (aka The Lagom Chef) every Thursday as they chat about food, share kitchen stories, and showcase different ways to be creative and inventive in the kitchen. Each week, they'll present their favourite ways to use different ingredients and kitchen gadgets with the aim of making food accessible and above all, fun! So, if you’re a kitchen newbie or a seasoned foodie, they are here to guide you through the art of balancing flavours and turning the things in your fridge and cupboards into something truly special. To get involved, make sure you're following our socials @thestuffedpodcast This is...STUFFED! Hosted on Acast. See acast.com/privacy for more information.

Join George Egg (aka The Snack Hacker) and Martyn Odell (aka The Lagom Chef) every Thursday as they chat about food, share kitchen stories, and showcase different ways to be creative and inventive in the kitchen. Each week, they'll present their favourite ways to use different ingredients and kitchen gadgets with the aim of making food accessible and above all, fun! So, if you’re a kitchen newbie or a seasoned foodie, they are here to guide you through the art of balancing flavours and turning the things in your fridge and cupboards into something truly special. To get involved, make sure you're following our socials @thestuffedpodcast This is...STUFFED! Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer">acast.com/privacy</a> for more information.

Share CURED FOOD! Part 2

Sign up to save your podcasts

CURED FOOD! Part 2

CURED FOOD! Part 2

More shows like Stuffed!

THE ADAM BUXTON PODCAST

RHLSTP with Richard Herring

Private Parts

WHOLE TRUTH with Jordan Stephens

Off Menu with Ed Gamble and James Acaster

Elis James and John Robins

Ed Gamble & Matthew Crosby on Radio X

Parenting Hell with Rob Beckett and Josh Widdicombe

Vicky Pattison: The Secret To

Russell Kane's Man Baggage

Wolf & Owl with Romesh Ranganathan and Tom Davis

Chatabix

Three Bean Salad

Oti Mabuse: The Rhythm Of Life

Where There's A Will, There's A Wake

Russell Howard’s Five Brilliant Things

The Rest Is Entertainment

The Louis Theroux Podcast

The Go To Food Podcast

What Did You Do Yesterday? with Max Rushden & David O'Doherty

ROAR

The Unprocessed Truth