Part 2 of 2 with April Reddout, who will get you ready for your next wine adventure with her insights around tasting room etiquette. She reveals what goes into judging a wine and how to react to wine scores as a consumer. And if that wasn’t already enough great information, April clarifies five commonly held beliefs about wine. BUT WAIT, THERE'S MORE. Dave and Sandi talk about the ultimate enemy of any extended wine tasting experience: Palette Fatigue—what it is and learn tips on what you can do to stave off this affliction.

We were honored to attend the Auction of Washington Wines Private Barrel Auction. It was a battle between collectors, restaurateurs and retailers vying to be the exclusive purveyor of what will be, one-of-a-kind bottles. Then hear about the public Winemak

Part 1 of 2 with April Reddout of Col Solare Winery, which is a partner of Chateau Ste Michelle. She has a passion for the future of the Red Mountain AVA and its part on the world stage. April also shares her insights about everyone's favorite pink drink�

Where can you find exceptional wineries no more than an hour outside of the city of Vancouver, B.C.? Listen to this BONUS episode (link in bio) where we answer that question, find Road Zero and taste floral estate whites that will expand your wine-mind.

On this episode of Decanted, you’ll go with us on a journey to the heart of Washington’s vine country to one of the most revered and iconic vineyards in our region. We interview Kent Waliser, Director of Vineyard Operations and Lacey Lybeck, Viticulturist and Vineyard Manager of Sagemoor Vineyards about the history, challenges, and future of their operation including a bold, long-awaited venture: Sagemoor Wines.. And, get to know Washington’s Big 13 AVAs!

Sisters of the Vinifera Revolution formed in the alley of the Warehouse District in Woodinville, WA in the Fall of 2012 during crush time by women working as interns and trying to break into the winemaking business. Their goal is to lift up, help find opportunities, mentor and provide visibility to all women in the Washington State wine industry. Listen about their 2nd annual event organized by Belle & Bottle and the wines we added to our ever growing collection.

On this episode of Decanted, we share our experience in the Horse Heaven Hills AVA where we partake in the Annual Trail Drive event, visit Alexandria Nicole Cellars’ glamperous vineyard tiny houses as seen on HGTV Tiny House Big Living, the Estate mansi

There’s gold in the El Dorado Hills! Dave describes his wine tasting journey beyond Washington to California’s “Gold Country”, the El Dorado AVA sub-appellation where he explored the robust winemaking community in his old childhood stomping ground. The AVA is high in the Sierra Nevada Foothills of Northern California, where many wineries are utilizing mountain-grown grapes in volcanic soil. Check out these four notable wineries!

In Washington state, the names Chris Upchurch and DeLille Cellars rarely needs an introduction. Chris is a wine-making legend. In this episode, he shares the stories about his part in founding the distinguished DeLille Cellars, his family's sustainable vineyard and Upchurch label and his thoughts about the history and future of Washington’s wine industry. Plus! We talk about the most EPIC wine event—Taste WA 2018 and how we survived with 230 wineries and 65 restaurants in attendance.

This bonus episode features a tasting from Gård Vintners, who we encountered at the Taste Washington 2018 event in March. We discuss how owners Josh and Lisa Lawrence are joined by winemaker Aryn Morell in creating spectacular wines from Columbia Valley