The telephone discussion features Sheldon Rowan, PhD of the USDA Human Nutrition Research Center on Aging, Tufts University. Dr. Rowan’s research examines the impact of dietary carbohydrate quality on age-related macular degeneration.

The telephone discussion features Sheldon Rowan, PhD of the USDA Human Nutrition Research Center on Aging, Tufts University. Dr. Rowan’s research examines the impact of dietary carbohydrate quality on age-related macular degeneration.

The telephone discussion features Sheldon Rowan, PhD of the USDA Human Nutrition Research Center on Aging, Tufts University. Dr. Rowan’s research examines the impact of dietary carbohydrate quality on age-related macular degeneration.

Diet and Gut Bacteria: Their Connection to Age-Related Macular Degeneration (AMD)

Macular Chats are a series of free, informative audio conversations hosted by Macular Degeneration Research, a BrightFocus Foundation program, featuring retina specialists and other eye care experts who will discuss various aspects of living with macular degeneration and geographic atrophy.  

Topics will include macular degeneration treatments, remaining independent, and promising research on the horizon. 

#Ophthalmology #Macular #MacularDegeneration #GeographicAtrophy  #VisionLoss #LowVision

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Medicine

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Nutrition

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Macular Chats are a series of free, informative audio conversations hosted by Macular Degeneration Research, a BrightFocus Foundation program, featuring retina specialists and other eye care experts who will discuss various aspects of living with macular degeneration and geographic atrophy. Topics will include macular degeneration treatments, remaining independent, and promising research on the horizon. #Ophthalmology #Macular #MacularDegeneration #GeographicAtrophy #VisionLoss #LowVision

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Diet and Gut Bacteria: Their Connection to Age-Related Macular Degeneration (AMD)

Diet and Gut Bacteria: Their Connection to Age-Related Macular Degeneration (AMD)

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