DiMattia's Food Fight Podcast

This episode was filmed immediately after our Behind the Food Fight series inside DeMuro’s Pizza. Nicky and I spent the day making pizza together, and when we finished, we walked straight over to the podcast set—without even brushing the flour off our clothes.

We talk about what it’s like to become the next generation of a family pizza business, how DeMuro’s signature pizza is made, and the pride and responsibility that comes with carrying on a tradition that has been part of the Pittston community for generations.

DeMuro’s Pizza is more than just a restaurant—it’s a local landmark. This episode is about family, community, hard work, and what it takes to keep a hometown legend alive, one pizza at a time.

Join the fight.

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Key Ford of Exeter - Connecting the community one food fight at a time!

Genoa Wholesale Foods: Servicing the Pizza & Restaurant Industry Since 1947!

Arcaro & Genell

My guest today is Sasha Giglio, someone who grew up on the same streets I did in Old Forge, Pennsylvania. At just 18 years old, she left our hometown to chase a new life in New York City. We talk about growing up in Old Forge, the different paths our lives took, and how drugs and alcohol eventually found their way into both of our stories, changing everything.

This is a Fight for Life episode. It’s an honest conversation about struggle, resilience, and rebuilding after everything falls apart. If even one person hears this conversation and realizes they’re not alone - or decides to ask for help - then that’s exactly why we do this.

Follow Sasha: @sashajosettewriter

Join the fight.

Thank You To My Sponsors!

Key Ford of Exeter - Connecting the community one food fight at a time!

Genoa Wholesale Foods: Servicing the Pizza & Restaurant Industry Since 1947!

Arcaro & Genell

What does it really take to become a competitive eater?

This week on the Food Fight Podcast, I sit down with NEPA’s own Vito “The Spoon” for a conversation that’s about much more than eating. We dive into what it’s like to compete in one of the world’s most unique sports, the training and mindset that go into competitive eating, and some of the incredible experiences he’s had along the way.

We also talk about his roots growing up in Northeastern Pennsylvania, how his journey began, and the story behind the nickname “The Spoon.” From local contests to bigger stages, Vito shares what it takes to push yourself to the limit while having fun doing it.

If you’ve ever wondered what goes on behind the scenes of competitive eating, or you’re just looking for a great conversation with one of NEPA’s most unique personalities, you won’t want to miss this episode.

Join the fight.

Thank You To My Sponsors!

Key Ford of Exeter - Connecting the community one food fight at a time!

Genoa Wholesale Foods: Servicing the Pizza & Restaurant Industry Since 1947!

Arcaro & Genell

Every day, there’s a different kind of food fight happening - one against hunger.

On Episode 108 of the Food Fight Podcast, we sit down with the team behind Fork Over Love, a local organization that’s changing the way communities help one another. Instead of handing out typical food donations, they partner with local restaurants to serve the same meals you’d normally order from the menu, giving families and individuals the opportunity to enjoy restaurant-quality food at no cost.

There are no income checks, no questions asked, and no barriers. If you’re there during a food distribution, you’re fed. It’s a simple idea built on dignity, compassion, and the belief that no one in our community should go hungry.

We talk about how Fork Over Love was created, the impact it’s making across Northeastern Pennsylvania, and why local restaurants continue to step up to support their neighbors. As Restaurant Week approaches, this episode tells the story behind an organization that’s proving food has the power to bring people together and make a real difference.

This is the real food fight - and it’s one worth joining.

Join the fight.

Thank You To My Sponsors!

Key Ford of Exeter - Connecting the community one food fight at a time!

Genoa Wholesale Foods: Servicing the Pizza & Restaurant Industry Since 1947!

Arcaro & Genell

Josh Balz is back on the Food Fight Podcast.

Many know Josh from his years with Motionless In White, but today he’s helping shape Northeastern Pennsylvania through House Noir in Pittston. We talk about his journey from building a business in Scranton to combining that vision with House Noir, the challenges that came with the transition, and his passion for creating something unique for the community.

Of course, we dive into food across Northeastern Pennsylvania, but somewhere along the way the conversation takes an unexpected turn. Without planning it, we begin talking about the battles people carry, how difficult it can be to open up, and what it means to keep moving forward. It became one of those honest conversations that just happened naturally.

This is Josh’s second appearance on the Food Fight Podcast. The first episode? Let’s just say it’s locked away forever… and only Josh and I know why.

We also settle one important topic - we both love hot dogs.

This episode is about food, business, community, and the fight for life that so many people face behind the scenes. Sometimes the best conversations are the ones you never planned to have.

My next guest is someone who shares the same passion I do for shining a spotlight on the people, places, and food that make our communities special. I first met Jonathan at the gym, and after talking about collaborating for a while, we finally sat down for a real conversation.

Jonathan’s message is simple: “Focus Up.” It’s more than a tagline—it’s a mindset. Throughout our conversation, that theme kept showing up as we talked about overcoming obstacles, staying disciplined, and staying focused on becoming the best version of ourselves.

We talked about his journey from New York to Hazleton and the adjustment that came with building a new life in NEPA. We also discussed our shared passion for supporting local businesses, highlighting the local food scene, and using our platforms to showcase the people who make this community what it is.

The conversation went deeper as Jonathan opened up about his sobriety journey, his Fight for Life, and the experiences that shaped the man he is today. We talked about change, growth, gratitude, and the lessons learned through some of life’s toughest moments.

Focus Up. Keep moving forward. What a life. What a conversation. 👊🎙️🍽️

Join the fight.

Thank You To My Sponsors!

Key Ford of Exeter - Connecting the community one food fight at a time!

Genoa Wholesale Foods: Servicing the Pizza & Restaurant Industry Since 1947!

Captain's on Harvey's Lake.

Arcaro & Genell

This week on the Food Fight Podcast, I sit down with my cousin, Tony DiMattia, as he closes the book on an incredible 30-year run coaching Old Forge Blue Devils baseball.

We talk about growing up in the same neighborhood, the importance of family, and the memories that shaped us both in Old Forge. From local food favorites to stories from the ballfield, this episode is packed with nostalgia and hometown pride.

But the conversation goes deeper than baseball. Tony shares insights from his career working within the criminal justice system, where he has spent years helping people navigate addiction, incarceration, recovery, and the difficult road back into society. We discuss the realities of substance abuse, the revolving door many people face between addiction and jail, and what it takes to break that cycle.

A conversation about family, community, second chances, and the people who help guide others through some of life’s toughest battles.

⚾ Family. Baseball. Recovery. Real Talk. This is Blue Devil Food Fight.

Thank You To My Sponsors!

Key Ford of Exeter - Connecting the community one food fight at a time!

Genoa Wholesale Foods: Servicing the Pizza & Restaurant Industry Since 1947!

Captain's on Harvey's Lake.

Arcaro & Genell

This week, I sit down with the crew from NEPA Street Scene to talk about the car culture that continues to thrive throughout Northeastern Pennsylvania.

We dive into how their organization was formed, the growth of local car clubs over the years, and what it was like growing up in NEPA when cruising Main Street and local car meets were a big part of the community. We also talk about some of our favorite cars, the passion that keeps enthusiasts connected, and the upcoming shows and events they’re bringing to the area.

Whether you’re a lifelong gearhead or just enjoy hearing local stories, this episode is a great conversation about community, nostalgia, and the people keeping car culture alive in Northeastern Pennsylvania.

🎙️ Watch now on YouTube and follow DiMattia’s Food Fight Podcast for more local stories, local people, and the communities that make NEPA special. #FoodFight #NEPAStreetScene #Podcast #NEPA #CarCulture #PennsylvaniaCars #DiMattiasFoodFightPodcast

Thank You To My Sponsors!

Key Ford of Exeter - Connecting the community one food fight at a time!

Genoa Wholesale Foods: Servicing the Pizza & Restaurant Industry Since 1947!

Captain's on Harvey's Lake.

Arcaro & Genell

This week on DiMattia’s Food Fight, I sit down with Chef Chad Gelso of The Refinery.

We talk about growing up in the Oregon section of Pittston, leaving America after high school to travel and work throughout Europe, and learning from chefs and kitchens along the way.

From there, Chad takes us through his years in Philadelphia’s food scene before eventually returning home to NEPA to help elevate dining in his hometown.

As a longtime fan of Hell’s Kitchen, I was especially curious about his experience on the show, and Chad gives us a behind-the-scenes look at what it was really like competing under Gordon Ramsay.

Most importantly, we talk about the role food plays in our lives. Food brings people together. It creates memories, celebrates milestones, comforts us during difficult times, and connects us to our families, cultures, and communities.

It’s a conversation about food, family, travel, hard work, and finding your way back home.

Full episodes available Wednesday at 8:15 PM on YouTube (same name as this page) and everywhere you listen to podcasts. 🍽️🥊

Thank You To My Sponsors!

Key Ford of Exeter - Connecting the community one food fight at a time!

Genoa Wholesale Foods: Servicing the Pizza & Restaurant Industry Since 1947!

Captain's on Harvey's Lake.

Arcaro & Genell

On this episode of the DiMattia’s Food Fight Podcast, I sit down with the team from Build‑N‑Athlete to talk about the importance of youth sports and the impact they can have on a child’s life.

Not every family has the financial ability to afford registration fees, uniforms, or equipment costs for their children to play sports — and that’s where Build-N-Athlete steps in for the community. Their mission is to help break financial barriers so every child has the opportunity to play, grow, and succeed through sports.

We talk about community, opportunity, mentorship, and why investing in kids through athletics can change lives both on and off the field.

Building one athlete at a time for the community.

Full episode available on YouTube (same name as this page) and everywhere you listen to podcasts.

Join the fight.

Thank You To My Sponsors!

Key Ford of Exeter - Connecting the community one food fight at a time!

Genoa Wholesale Foods: Servicing the Pizza & Restaurant Industry Since 1947!

Captain's on Harvey's Lake.

Arcaro & Genell