My interview with Bob Morris, owner of Paradise Cove, talking about the plastic straw problem.

Dining With Dills Heard On AM830 KLAA Angels Radio 5-19-19 Edition.

Peter Dills discusses Chop Suey with Greg Simms on K-Earth 101.

Peter Dills discusses National Taco Day with Greg Simms on K-Earth 101.

On today's episode of Dining with Dills, it's National Pound Cake Day! Peter's friend Dave calls in to the show to do a Julia Child bit, Peter has a couple trivia questions about cookies and Dr. Suess, and Leroy Gilford closes the show with Before 6.

On today's episode of Dining with Dills, the topic of the day is "I should have said something." Richard Pink from Pink's Hot Dogs calls in as a guest to discuss his family business, Peter has a trivia question about Champagne, the owner of Felipe's gets a prerecorded segment mid-show, and Peter gives Jim Poorman Trenton a surprise on-air call.

On today's episode of Dining with Dills, it's National Lager Day, but we're talking about Tequila! Casa Noble Tequila brand Ambassador Steve Calabro guests and discusses the best way to drink Tequila, plus what the different kinds of Tequila are. Peter has a trivia question about music and another about Agave, and Leroy Gilford ends the show with Before 6.

Dining With Dills Podcast, Ep. 61 - 12/3/17 by Peter Dills

Dining with Dills Podcast, Ep. 60 - 12/02/17 by Peter Dills

After a three-week hiatus, Dining with Dills is back! Jonathan and Chef Arthur from Skyloft guest, and they brought some amazing food for Peter and the crew to try. Peter has some trivia questions about apples and cocktails, and Leroy Gilford closes the show with Before 6.