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Dining with Dills
By Peter DillsHealth & Fitness
Dining with Dills episodes
- Brunch With Peter Dills GoCountry Proper review7 - 21 - 19It's National Ice Cream Day, Creme Brulee Day, Cafe Jardin, Review of the Proper... in La Canada. San Antonio Winery, Philippes French Dip Sandwiches. Peter is learning German in his spare time.53 min
- 9 min
- "Best of" Chris ErskineChris Erskine from the LA Times offers app some clever advise on restaurant sur charges11 min
- Brunch with Peter Dills guest Chris Erskine from the LA TimesBrunch with Peter Dills, Chris Erskine joins us from the LA Times. Also Rusty the Optician. Review of the Country Club in Costa Mesa. Other antics and shenanigans with David McMonigle and Laurie Allen.51 min
- History of Taittinger ChampagnePeter Dills discusses the history of Champagne, plus Taittinger Champagne only the way Peter can discuss5 min
- Brunch With Peter Dills Jim Cascone Episode 07 - 07 - 19Jim Cascone from Huntington Meats at the Farmers Market visits Peter Dills at GoCountry. 4th of July weekend. Recent Earthquakes in SoCal.54 min
- Colombo's Italian Steakhouse & Jazz Club Peter Dills reviewPeter Dills with another great interview with Dick Heatherton of Colombos Steak House A true Winner9 min
- Dining With Dills Pre 4th Edition 6 - 30 - 19Peter Dills discusses restaurant disasters. Grilling Tips for the 4th of July. Shenanigans with Peter and David. Commercial Free50 min
- 4 min
- Brunch With Peter Dills Tipping Show 06 - 23 - 19Peter discusses the what, when and where to tip...the origins of soup, Snickers recommended and Milo approved, Bottle shop in Sierra Madre, True Foods Restaurants, and more shenanigans with David and Laurie..49 min
About Dining with Dills
From the publisher's feed
Peter Dills, L.A.'s "King of Cuisine" talks about restaurants, food, chefs and trivia. Now on podcast