Peter reviews Little Toni's in North Hollywood and Avanti in Pasadena. David talks about the Cannery in Newport Beach. Check out the other shenanigans with the crew at GoCountry 105 fm.

Peter reviews the Proper restaurant in La Canada, Los Angeles County, Ca. Pascal is back in the kitchen at Cafe Jardin. Interview with Stephanie Jacobs at Cakebread Winery. David brings in a special ice cream desert. Shenanigans with Laurie and David.

Peter interviews Chris Riboli from San Antonio Winery. Shenanigans with David and Laurie. Follow Peter on Instagram KingofBrunch, and David_mcmonigle for restaurant posts and recipes.

Peter reviews Brigantine Restaurant in Del Mar, CA. David reviews the Nano Cafe in Siera Madre, CA. Southern Slang Swear words..too funny...Brent Elliott Master Distiller for Four Roses Bourbon. other shenanigans with David and Laurie..

Peter discusses the merits of the avocado, Princess Natalie the Intern.. or is it Intern Natalie the Princess...find out about the hater.. and other shenanigans.

It's National Ice Cream Day, Creme Brulee Day, Cafe Jardin, Review of the Proper... in La Canada. San Antonio Winery, Philippes French Dip Sandwiches. Peter is learning German in his spare time.

Peter Dills discovers the history behind the French Dip sandwich

Chris Erskine from the LA Times offers app some clever advise on restaurant sur charges

Brunch with Peter Dills, Chris Erskine joins us from the LA Times. Also Rusty the Optician. Review of the Country Club in Costa Mesa. Other antics and shenanigans with David McMonigle and Laurie Allen.

Peter Dills discusses the history of Champagne, plus Taittinger Champagne only the way Peter can discuss