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Are you stuck making the same 4 recipes every week, your dinners are boring and you want to lay on the couch instead of preparing supper? We know the feeling...
Hello Fresh, Purple Carrot, Green Chef, Dinnerly... Meal Kits are bringing convenience and excitement to the dreaded weeknight meals.
We tried them to simplify meal planning and meal prep on our busy weeknights and tell you all about it on this episode.
Some great links from today's episode:
HelloFresh
Purple Carrot
Green Chef
Dinnerly
Brown Sugar Hawaiian Roll Ham & Cheese Sliders
Yummy Bazaar
Barilla and Spotify Create Playlists That Tell You How Long to Cook Pasta
Share with us your experience with meal kit services on FB and IG
@dinnerlastnightpodcast
#dinnerlastnightpodcast
XO
N & A
Can you imagine a life without bread, without your favorite pasta or without....CROISSANTS ???
Our special guest Rachel McCarter from Leap Results (Leap Results.com ) and founder of Gluten Free Avery (Gluten Free Avery | Facebook ) shares with us her journey to a gluten free lifestyle following the celiac disease diagnosis of her daughter Avery in 2015.
From reading food labels to menu item cross-contact concerns when dining out, this episode is an ode to home cooking from single ingredients.
Some great links from today's conversation:
Tik Tok Baked Feta Pasta Recipe
Find Me Gluten Free App - Available for iOS and Android
The Gluten Free Scanner on the App Store
Banana Oatmeal Chocolate Chip Cookies
DietitianDanBlog.Com – Simple Food Done Well
Cara Cara Navel Orange - Wikipedia
Share with us what you made for Dinner Last Night on FB and IG
@dinnerlastnightpodcast
#dinnerlastnightpodcast
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N & A
What do you eat when no one is watching?
Welcome to our Tell-All episode of Dinner Last Night where we dive deep into our sweet and savory Achille's Heels.
Some great links of our cooking this week:
Shrimp Scampi With Orzo Recipe - NYT Cooking
Moroccan Semolina and Almond Cookies Recipe - NYT Cooking
Beiler's Doughnuts | Locations in Philadelphia & Lancaster PA
A History of the Texas Tommy
Paris Baguette Boulangerie
Sybarit Board Game
Share with us your favorite guilty pleasure - we won't tell!
IG and FB
@dinnerlastnightpodcast
#dinnerlastnightpodcast
XO
N&A
Welcome to Groceries Galore!
*spoiler alert*
Grocery shopping is one of our favorite activities and we take it VERY seriously!
Discover our planning process and tips in this week's conversation!
Here are some great links:
Slow Cooker Hot Chocolate
Eleven Madison Park Granola
Baked Rice with Slow-Roasted Tomatoes
Fridge Magnet Grocery List Pad
Sizzling Skillets & Other One-Pot Wonders, Emeril Lagasse
Paprika Recipe Manager App
Penzeys Spices
Pinoy Groseri - 7925 Bustleton Ave, Phila
Share with us your favorite grocery planning and shopping tips and tricks on IG and FB @dinnerlastnightpodcast #dinnerlastnightpodcast
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N & A
Welcome to this week's episode of Dinner Last Night!
We invited our dear friend and kitchen veteran, Executive Chef Steve Green (@chefstevegreen on IG), to share in a delicious discussionof his Valentine's Day traditions, cooking for two at home as a professional Chef, and his life long love for learning and perfecting new cooking methods.
Here are some great links from today's episode:
Red State BBQ - Lexington, KY
Skyline Chili - Cincinnati, OH
Shortbread Chocolate Chunk Cookies - Alison Roman
On Food and Cooking: the Science and the Lore of the Kitchen
MasterClass
Recipe Club Podcast
Share with us your VDay traditions and questions for @chefstevegreen on IG and FB
@dinnerlastnightpodcast
#dinnerlastnightpodcast
XO
N & A
Hello Everyone:
The pleasure of your ears is our goal so we always experiment with new software and tools to improve the quality of the sound & recording.
I came across something I wanted to try last week so I put together 10 food questions to ask Nat and I was not disappointed! The answers are ... delicious!
Enjoy!
Share with us your answers on IG and FB @dinnerlastnightpodcast
XO
A & N
Welcome to Part Deux of our Kitchen Basics series!
Today is all about the tools you need in your kitchen. We boil it down to basics and tell you what you what's essential in our kitchen and why.
Here are some great links from today's episodes:
One Pot Gingery Chicken & Peanut Sauce
Mississippi Roast
Staub Dutch Oven
Breville Toaster Oven with Air Fryer
Tyzine Garlic Press
French Patisserie - Ferrandi School of Culinary Arts
Georgia Gilmore, culinary hero of the Civil Rights Movement
What are your favorite kitchen tools?
Share it with us on IG or FB
@dinnerlast nightpodcast
#dinnerlastnightpodcast
XO
N & A
Welcome to our 2 part edition of Kitchen Basics where we will talk about our well stocked pantries and properly equipped kitchens.
In this episode, we take you through our kitchen's pantry must-haves. From condiments, to spices and oils, we discuss the items we cannot live without.
*Spoiler Alert*
You will discover that one of us has a serious obsession with hot sauces and vinegars!
Here are some great links:
Samin Nosrat's - Buttermilk Chicken
Chrissy Teigen's - Spicy Meatloaf
Julia Child's - Savarin
Yogurt & Spiced Roasted Salmon
Bushwick Kitchen - Bees Knees Spicy Honey
What are some of your pantry's must-haves?
Share it with us on IG or FB
@dinnerlastnightpodcast
#dinnerlastnightpodcast
XO
N & A
Happy New Year Foodies!
After a review of all the Holiday deliciousness and 2020 favorites, we are taking you through our 2021 Cooking Goals!
Here are some great links from today's episode:
2020 Most cooked recipes:
Agnes' favorite meat rub- add dried oregano too!
Coconut Milk Braised Chicken Legs
Burst Cherry Tomato Pasta Sauce
2020 Most liked recipes:
Pesto Zuppa Toscana
Duck Confit
Scalloped Potato Roll
Celeriac Puree
Made over the Holidays:
Lasagne a la Bolognaise
Lemon Glazed Earl Grey Tea Bread
Shrimp Jambalaya
Orange Almond Poppyseed Tea Cake
Dessert Person, Claire Saffitz
Homemade Nutella
Pizza Camp, Joe Beddia
Serious Eats Guide to Quick Gingerbread Cookies
What were your most liked and most made recipes?
Share your 2021 cooking goals with us on FB or IG
@dinnerlastnightpodcast
#dinnerlastnightpodcast
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N & A
In our last episode of 2020, Special Guest Joe Randazzo ("Certified Specialist of Spirits" and "Certified Specialist of Wine" from the Society of Wine Educators) shares his thoughts on offering beer, wine and spirits for gatherings with some tricks and tips from the industry on how to make the best purchases for the Holidays.
Here are some great links from today's episode:
Cobblestone Valley Farm
The Society of Wine Educators
Weihenstephaner Bier
Brasserie Dupont Brewery
Chilensis Wine
Classic Cake Bakery
The Amy Vanderbilt Complete Book of Etiquette
What are YOUR favorite Holiday Beverages ?
Share it on IG or FB
@dinnerlastnightpodcast
#dinnerlastnightpodcast
XO
N & A
From the publisher's feed