Umair Khan comes on TPE to discuss Zareens Pakistani Kitchen, Karachi Food, bringing Pakistani food to the USA, Niharis, Naans and more.Umair is Founding Partner at Mentors Fund, Visiting Professor (teaching Entrepreneurship) at UC Berkeley, Founder & Chairman of Folio3 Software, and co-owner of the award-winning Zareen’s Restaurant Group in the San Francisco Bay Area. He is co-author of the lefty published Zareen’s Pakistani Kitchen. He received his BS and MS from MIT.The Pakistan Experience is an independently produced podcast looking to tell stories about Pakistan through conversations. Please consider supporting us on Patreon:https://www.patreon.com/thepakistanexperienceTo support the channel:Jazzcash/Easypaisa - 0325 -2982912Patreon.com/thepakistanexperienceAnd Please stay in touch:https://twitter.com/ThePakistanExp1https://www.facebook.com/thepakistanexperiencehttps://instagram.com/thepakistanexpeperienceThe podcast is hosted by comedian and writer, Shehzad Ghias Shaikh. Shehzad is a Fulbright scholar with a Masters in Theatre from Brooklyn College. He is also one of the foremost Stand-up comedians in Pakistan and frequently writes for numerous publications. Instagram.com/shehzadghiasshaikhFacebook.com/Shehzadghias/Twitter.com/shehzad89Join this channel to get access to perks:https://www.youtube.com/channel/UC44l9XMwecN5nSgIF2Dvivg/joinChapters:0:00 Introduction2:00 Karachi food must-haves12:00 Pakistani food vs the world14:30 Zareen's23:00 Entrepreneurship35:00 Pakistani community needs to get organized41:00 PAkistani vs Indian cuisines48:14 Naans and Pakistani ingredients53:00 Quality control56:30 Startups and Entrepreneurship1:02:30 Audience questions