Since biblical times, dates have been eaten not only as a delectable snack but also as a part of many religious feasts during the high holidays. They are highly nutritious, have a long shelf life due to the natural sugars and can grow year round. Although there are many kinds of dates, the most preferred variety is the Medjool date. The name “Medjool” actually means wealth and royalty. They are the Bentley of dates. In this segment of The Organic View Radio Show, host, June Stoyer talks to Dr. Daryoush Davidi from United With Earth (www.unitedwithearth.com) about the nutritional value of dates, the origin and the historical incorporation of this delicious fruit as a key staple in many traditions. Stay tuned!