Drinking With The Saints

Drinking With The Saints

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Drinking With The Saints episodes

  • Nativity of Mary, the Sazerac, and How to Drink Like a Saint, Pt. 2

    Mike and Alexandra discuss the Nativity of Mary and the tradition of blessing seeds for fall gardens on this day, as well as the feast’s connection to wine making..

    They also discuss the celebration of name days and then continue their five-part series on drinking like a saint.

    The Nativity of Mary: September 8th

    Drink: The Sazerac

    1 splash of  Absinthe

    ½ tsp. Simple Syrup

    2 oz. Rye Whiskey

    2 dashes Peychaud bitters

    1 Lemon Twist

    Place absinthe in a well-chilled old fashioned glass and swirl it around, coating the inside of the glass. Discard the excess. Build the other ingredients in the glass. The Sazerac takes little to no ice.

    Don’t miss the Spain and Portugal pilgrimage river cruise with Mike, Alexandra, and Fr. Leo Patalinghug April 22 - May 3, 2023. Get the details at drinkingwiththesaints.com

    Let us know what you think, or share a picture of your drinks with us! Find us on Instagram at @drinkingsaints

    - - - - -

    “Stay with us O Lord because it is getting toward evening. Bless our drinks and our conversation. Amen”

    Find more at:

    https://drinkingwiththesaints.com/

    Instagram @drinkingsaints

    Produced by Back Row Media

    backrow.fm

    Instagram @backrowmedia

    Find the Books:

    Drinking with the Saints 

    Drinking with St. Nick

    Drinking with Your Patron Saints

    26 min
  • St. Giles, the Arrowhead Cocktail, and Drinking Like a Saint Pt. 1

    Mike and Alexandra discuss St. Giles, the incredible story of how he got his sustenance, and the unfortunate results of poor hunter’s safety training in France in the 600’s.

    They also open their five-part series on drinking like a saint by talking about a virtue that Mike refers to as “sexy,” although Alexandra finds that description a stretch.

    St. Giles: September 1st

    Drink: The Arrowhead

    1 Egg White

    1 oz Whiskey

    ¼ oz. Sweet Vermouth

    ¼ oz. Dry Vermouth

    1 oz. Lemon juice

    Pour all ingredients into a shaker without ice and dry shake forty times. Then add ice and shake more. Strain into a cocktail glass.

    Don’t miss the Spain and Portugal pilgrimage river cruise with Mike, Alexandra, and Fr. Leo Patalinghug April 22 - May 3, 2023. Get the details at drinkingwiththesaints.com

    Let us know what you think, or share a picture of your drinks with us! Find us on Instagram at @drinkingsaints

    - - - - -

    “Stay with us O Lord because it is getting toward evening. Bless our drinks and our conversation. Amen”

    Find more at:

    https://drinkingwiththesaints.com/

    Instagram @drinkingsaints

    Produced by Back Row Media

    backrow.fm

    Instagram @backrowmedia

    Find the Books:

    Drinking with the Saints 

    Drinking with St. Nick

    Drinking with Your Patron Saints

    21 min
  • St. Augustine and the Mysterious Tradition of Patron Saints

    Mike and Alexandra discuss St. Augustine, the pronunciation of his name, and Mike’s special connection to him.

    Mike shares stories from his professional work on St. Augustine, and also explains why Augustine is a patron saint of brewers even though he likely never encountered beer in his life. The discussion then turns to the origin of patronages for saints.

    St. Augustine: August 28th

    Drink: Lady Continence

    2 oz fig-infused vodka (see below)

    ½ oz lemon juice

    Simple syrup made from 1 ½ tsp. Honey and 2 ½ tsp. Water (warm both in sauce pan, stir until honey dissolves)

    1 sliced fig for garnish

    Fig-Infused Vodka

    2 ½ oz dried figs

    1 liter Vodka

    1 Vanilla Bean

    Pour all ingredients except fig into a shaker filled with ice and shake forty times. Strain into a cocktail glass filled with ice, and garnish with half a fig.

    Don’t miss the Spain and Portugal pilgrimage river cruise with Mike, Alexandra, and Fr. Leo Patalinghug April 22 - May 3, 2023. Get the details at drinkingwiththesaints.com

    Let us know what you think, or share a picture of your drinks with us! Find us on Instagram at @drinkingsaints

    - - - - -

    “Stay with us O Lord because it is getting toward evening. Bless our drinks and our conversation. Amen”

    Find more at:

    https://drinkingwiththesaints.com/

    Instagram @drinkingsaints

    Produced by Back Row Media

    backrow.fm

    Instagram @backrowmedia

    Find the Books:

    Drinking with the Saints 

    Drinking with St. Nick

    Drinking with Your Patron Saints

    28 min
  • St. Bernard of Clairvaux, the "Milk and Honey," and How to Stock Your Bar

    Mike and Alexandra discuss St. Bernard of Clairvaux and his connection to a tradition of art that is sure to raise a few eyebrows.

    Then they debate the question of how one should stock their home bar, and what the four most essential liquors for the home bar would be.

    Alexandra also mentions her favorite cocktail cherries,Toschi Amarena Black Cherries, which can be found here:

    https://a.co/d/3ezj69R

    St. Bernard of Clairvaux: August 20th

    Drink: Milk and Honey

    1 ½ oz Irish Mist

    Milk to fill glass

    Cinnamon Sprinkle

    Fill a highball glass with ice. Pour in Irish Mist, and fill with milk. Sprinkle with cinnamon.

    Don’t miss the Spain and Portugal pilgrimage river cruise with Mike, Alexandra, and Fr. Leo Patalinghug April 22 - May 3, 2023. Get the details at drinkingwiththesaints.com

    Let us know what you think, or share a picture of your drinks with us! Find us on Instagram at @drinkingsaints

    - - - - -

    “Stay with us O Lord because it is getting toward evening. Bless our drinks and our conversation. Amen”

    Find more at:

    https://drinkingwiththesaints.com/

    Instagram @drinkingsaints

    Produced by Back Row Media

    backrow.fm

    Instagram @backrowmedia

    Find the Books:

    Drinking with the Saints 

    Drinking with St. Nick

    Drinking with Your Patron Saints

    31 min
  • St. Clare of Assisi, the Frozen Clarisse, and Drinkware Continued

    Mike and Alexandra discuss St. Clare of Assisi and her various patronages. They also discuss St. Clare as the world’s first television viewer of sorts. Then the discussion continues on the different types of cocktail drinkware that you should consider having stocked in your cupboards. Today the discussion centers on brandy snifters, wine and champagne glasses, and beer glasses.

    St. Clare of Assisi: August 11th

    Drink: The Frozen Clarisse

    1 cup milk

    ½ cup Santa Clara rumpope

    1 ½ oz Kahlua

    2 cups ice

    Chocolate syrup

    Pour milk, rumpope, Kahlua, and ice into a blender and blend until smooth. Line the inside of a small snifter glass with chocolate syrup and pour the mix into the glass. Makes approximately 4-6 six ounce servings.

    Don’t miss the Spain and Portugal pilgrimage river cruise with Mike, Alexandra, and Fr. Leo Patalinghug April 22 - May 3, 2023. Get the details at drinkingwiththesaints.com

    Let us know what you think, or share a picture of your drinks with us! Find us on Instagram at @drinkingsaints

    - - - - -

    “Stay with us O Lord because it is getting toward evening. Bless our drinks and our conversation. Amen”

    Find more at:

    https://drinkingwiththesaints.com/

    Instagram @drinkingsaints

    Produced by Back Row Media

    backrow.fm

    Instagram @backrowmedia

    Find the Books:

    Drinking with the Saints 

    Drinking with St. Nick

    Drinking with Your Patron Saints

    26 min
  • St. Lawrence and Cocktail Drinkware

    Mike and Alexandra discuss St. Lawrence, who is famous for the way that he died, and the dark humor that surrounds his legacy. They also talk about various phenomena that are named after St. Lawrence, and then discuss the different types of drinkware that you should stock your cupboards with for mixing cocktails.

    St. Lawrence the Deacon: August 10th

    Drink: St. Lawrence No. 1

    ½ oz Grand Marnier

    1oz Canadian Whisky

    1.5 oz Sweet Vermouth

    1 small dash Angostura bitters

    Pour ingredients into a shaker filled with ice and shake forty times. Strain into a cocktail glass.

    Let us know what you think, or share a picture of your drinks with us! Find us on Instagram at @drinkingsaints

    - - - - -

    “Stay with us O Lord because it is getting toward evening. Bless our drinks and our conversation. Amen”

    Find more at:

    https://drinkingwiththesaints.com/

    Instagram @drinkingsaints

    Produced by Back Row Media

    backrow.fm

    Instagram @backrowmedia

    Find the Books:

    Drinking with the Saints 

    Drinking with St. Nick

    Drinking with Your Patron Saints

    36 min
  • Our Lady of the Snows, Roman Punch, and Shaken or Stirred?

    Why celebrate snow in August and how was the date of the Feast of the Transfiguration selected? How do you “muddle” something properly? How do you “build” a drink?

    Today Mike and Alexandra explore these and other topics, including the very controversial question of “shaken or stirred?” They discuss how James Bond’s preferred Vodka Martini is wrong on so many levels, but how it may have made sense when it was first written about.

    Our Lady of the Snows: August 5th, dedication of Mary Major in Rome

    The Transfiguration: August 6th, why? Listen to find out!

    Drink: Roman Punch

    1oz Lemon Juice

    1oz Grenadine

    1oz Light rum

    1oz Brandy

    1/2oz Port

    “Build” in a highball glass filled with crushed ice

    Add Lemon Juice

    Then Grenadine

    Then Light rum

    Then Brandy

    Then Port

    Admire, take a picture, then stir and drink.

    Instagram #drinkingwiththesaintspodcast #RomanPunch

    Contest

    Share your cocktail invention using plum brandy to our Instagram, @DrinkingSaints

    - - - - -

    “Stay with us O Lord because it is getting toward evening. Bless our drinks and our conversation. Amen”

    Find more at:

    https://drinkingwiththesaints.com/

    Produced by Back Row Media

    backrow.fm

    Find the Books:

    Drinking with the Saints 

    Drinking with St. Nick

    Drinking with Your Patron Saints

    26 min
  • St. Dominic and the Master of Hounds

    In this inaugural episode of the Drinking with the Saints podcast, join us to hear the origin story behind the Drinking with the Saints book, mix a “Master of Hounds” in celebration of St. Dominic, learn why the Dominicans are called the “Hounds of the Lord,” and find out who invented Maraska liqueur.

    St. Dominic

    -Feast day: August 4th or 8th depending the calendar

    -Born 1170 in Spain

    -Died 1221

    -Founder of the Dominican order

    Drink: Master of Hounds

    1 ¾ oz Rye Whisky

    ¾ oz Maraska Maraschino Liqueur
    2 dashes Angostura Bitters

    Stir 40 times in a shaker full of ice. Strain into cocktail glass

    We would love to hear from you! Send us an email with your comments or feedback to [email protected]

    Mike’s newest book is out! Check out “Why We Kiss Under the Mistletoe: Christmas Traditions Explained” now!

    Don’t miss the Spain and Portugal pilgrimage river cruise with Mike, Alexandra, and Fr. Leo Patalinghug April 22 - May 3, 2023. Get the details at drinkingwiththesaints.com

    Let us know what you think, or share a picture of your drinks with us! Find us on Instagram at @drinkingsaints

    - - - - -

    “Stay with us O Lord because it is getting toward evening. Bless our drinks and our conversation. Amen”

    Find more at:

    https://drinkingwiththesaints.com/

    Instagram @drinkingsaints

    Produced by Back Row Media

    backrow.fm

    Instagram @backrowmedia

    Find the Books:

    Drinking with the Saints 

    Drinking with St. Nick

    Drinking with Your Patron Saints

    28 min
  • 000 - Drinking With The Saints Trailer
    Enjoy a sneak preview of the Drinking With the Saints Podcast with Michael and Alexandra Foley, including a look at some of the fun humor and show segments that you can look forward to in the show.
    2 min

About Drinking With The Saints

From the publisher's feed

Mix the Bartender’s Guide and Lives of the Saints, shake well, and garnish with good cheer!