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Chef Nailah Curry launched her popular low country boil restaurant Lou Lou’s Seafood in Lexington one year ago. Join her for a conversation with Algenon Cash about navigating an industry plagued by struggles.
See omnystudio.com/listener for privacy information.
By Triad Podcast Network4.8
3232 ratings
Chef Nailah Curry launched her popular low country boil restaurant Lou Lou’s Seafood in Lexington one year ago. Join her for a conversation with Algenon Cash about navigating an industry plagued by struggles.
See omnystudio.com/listener for privacy information.

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