Dr. Christopher Ohl rejoins us to discuss the latest COVID surge gripping the state. Cases and deaths are rising, but what does that mean for small businesses. Ohl will also forecast what to expect in 2022.

Dr. Christopher Ohl rejoins us to discuss the latest COVID surge gripping the state. Cases and deaths are rising, but what does that mean for small businesses. Ohl will also forecast what to expect in 2022.

Chef Nailah Curry launched her popular low country boil restaurant Lou Lou’s Seafood in Lexington one year ago. Join her for a conversation about navigating an industry plagued by struggles.

Chef Nailah Curry launched her popular low country boil restaurant Lou Lou’s Seafood in Lexington one year ago. Join her for a conversation about navigating an industry plagued by struggles.

North Carolina passed a $25.9 billion state budget along with many ABC reforms in the most recent legislative session. Join House Majority Whip Jon Hardister for more insights and he will highlight new economic development projects coming to Greensboro. We apologize for the abrupt ending due to Zoom issues.

Join Christy Bellis with Explore Winston-Salem to find out the hottest places to visit this Christmas season.

Lawren Desai, owner and operator of a/perture cinema in downtown Winston-Salem, highlights the must-watch Christmas movies in 2021. Watch, like, and share!

Join Lexington Mayor Newell Clark for an insightful conversation about a new ordinance that will allow the open carrying of alcohol in select districts.

Kevin Heath is a well-known caterer, but he knew a pivot was needed when the pandemic shut down private events. Kevin joins Algenon to discuss his new venture – Uncle Chris Pimento Cheese.

Two dozen restaurants competed in Eat Drink Burger Week with Sophie’s Cork & Ale capturing three wins including the best Triad burger in the inaugural year of the region-wide food event. Algenon caught up with owner Chef John Wilson to get his reaction to beating out the most talented culinary professionals in the area.