Eat Like a Local Podcast

Thanks for joining me for this episode of the Eat Like a Local podcast.  In today's show, we will take a look, and listen, to another great book in the Eat Like a Local book series, available from CZYK Publishing.   This time around, we are travelling "across the pond" to jolly old England and visiting Birmingham.  Great food and great travel destinations are not just limited to those of us here in America.  There are wonderful food destinations all around this vast globe.  "Eat Like a Local, Birmingham, United Kingdom" by Victoria Heath is another terrific guide to some of the traditional, non-traditional and even some surprising food of England.   Victoria is born and raised in Birmingham, so she knows all the ins and out of the Birmingham food scene, and in this guide, she shares some of her favorites places and favorite foods that you can try when you visit.  Grab you food passport and relax as we take a look at some wonderful food from Birmingham, United Kingdom, compliments of Victoria Heath and her book.  Enjoy! 

Have I piqued your interest?  Find the audiobook book here, as well as many other ELAL books.  (affiliate link)
https://amzn.to/3IlJIuM 

Thanks for joining me for this episode of the Eat Like a Local podcast.  In today's show, we will take a look, and listen, to another great book in the Eat Like a Local book series, available from CZYK Publishing.  On this episode, we take a look at the “Eat Like a Local – Connecticut” Food and Travel guide, written by Angelina Rose Truax.  Connecticut, the Nutmeg State, has some wonderful places to eat when visiting, and today's show will highlight just a few, so that when you are travelling in and around Connecticut, you will have some great recommendations from the best source there is, an area local.  You will find trendy spots, out of the way spots, festivals, mom and pops and much, much more.  Connecticut has something for everyone's taste, but don’t just take my word for it, be sure to check out the book for the complete Connecticut food story, as seen and tasted by a local.

Have I piqued your interest?  Find the book here in many options.  (affiliate link)
https://amzn.to/3BzCZcT