Eat Wild

Eat Wild

By Louisa ClutterbuckScienceEducationArtsFoodNature
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Eat Wild episodes

  • Why Eat Wild?

    Louisa speaks to Leon Challis-Davies, Culinary Ambassador for British Game Assurance about the benefits of eating wild game and how Leon got into it.

    30 min

About Eat Wild

From the publisher's feed

Do you like to eat sustainable, foraged food? In this podcast we will talk to the people who are involved in all types of wild eating, cooking, foraging and hunting.

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