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Farm-to-Fork dinners are served on the very farms that grow the evening's food. They are a national phenomenon. But ultra fresh fare isn't all these feasts offer. Correspondent Guy Hand goes to dinner at Peaceful Belly Farms in the Treasure Valley and finds there's more on the menu than a good meal.
By Boise State Public Radio4.5
102102 ratings
Farm-to-Fork dinners are served on the very farms that grow the evening's food. They are a national phenomenon. But ultra fresh fare isn't all these feasts offer. Correspondent Guy Hand goes to dinner at Peaceful Belly Farms in the Treasure Valley and finds there's more on the menu than a good meal.

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