Mother Cocktail Bar, located at 874 Queen Street West in Toronto, is a distinguished establishment known for its innovative approach to mixology. The bar emphasizes the use of quality natural ingredients, often enhanced through fermentation, to craft memorable cocktails for its guests

Curryish Tavern, located at 783 Queen St. West in Toronto, offers a contemporary twist on traditional Indian cuisine. Chef Miheer Shete combines authentic Indian flavors with seasonal Canadian ingredients, resulting in innovative dishes like foie gras paired with Maharashtrian goda masala curry and butternut squash butter chicken.

My House is a vibrant restaurant in Toronto offering a unique dining experience that blends modern elegance with a welcoming ambiance. Located in the heart of the city, it features a dynamic menu inspired by global flavors and seasonal ingredients, crafted to delight food enthusiasts. 

The Port House is known for its inviting atmosphere, making it suitable for casual lunches, intimate dinners, and private events. The Burlington location also hosts live music and dance nights, adding to its vibrant nightlife.

Mrs Robinson is a vibrant cocktail bar and music venue located at 574 College Street in Toronto's Little Italy neighborhood. Established in December 2017, the bar pays homage to Sylvia Robinson, the founder of Sugar Hill Records and producer of the pioneering hip-hop single "Rapper's Delight," often referred to as "The Mother of Hip Hop."

Pho Tien Thanh, located at 57 Ossington Avenue in Toronto, has been serving authentic Vietnamese cuisine since 1995. Renowned for its flavorful pho and classic dishes, the restaurant has earned recommendations from the Michelin Guide in 2022 and 2023.

When visionary Frankie Solarik opened BarChef in Montreal's Alexandra Park neighborhood in 2008 and Toronto soon afterwards, the unconventional program offered a modernist approach to cocktails, infusing drinks with culinary techniques that matched the ones used at the world's finest experimental restaurants.