Gemini and Al are at Edge Steakhouse in The Westgate, sitting down with Chef Dante Garcia, barman Mike Thompson and GM Richard Douglas for a chat about the restaurant, its offerings and its history. We also have Hell's Kitchen champ Ellie Parker discussing a collaborative dinner with Chef Nicole Brisson. We caught up with Allan Roth of The Macallan at Allē Lounge on 66 in Resorts World. And Chef Jason Janson speaks to us about the reopening of Hearthstone Kitchen at Red Rock Resort. We also have some restaurant reports, and a rundown of great margarita happy hours from Andrew Morgan.