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Brandon Carter, D.V.M. is a Food Safety Technical Advisor for Elanco Animal Health. Dr. Carter received his B.S. degree in Animal Science and his D.V.M. from Mississippi State University. He also holds an M.S. degree in Veterinary Epidemiology from West Texas A&M University. His areas of expertise are disease prevention and control for poultry, with specialized expertise in epidemiology and data analysis.
In this episode of Food Safety Matters, we speak with Dr. Carter [1:20] about:
ResourcesElanco Poultry Food Safety
Sponsored by:Elanco
We Want to Hear from You!Please send us your questions and suggestions to [email protected]
By Food Safety Magazine4.6
5050 ratings
Brandon Carter, D.V.M. is a Food Safety Technical Advisor for Elanco Animal Health. Dr. Carter received his B.S. degree in Animal Science and his D.V.M. from Mississippi State University. He also holds an M.S. degree in Veterinary Epidemiology from West Texas A&M University. His areas of expertise are disease prevention and control for poultry, with specialized expertise in epidemiology and data analysis.
In this episode of Food Safety Matters, we speak with Dr. Carter [1:20] about:
ResourcesElanco Poultry Food Safety
Sponsored by:Elanco
We Want to Hear from You!Please send us your questions and suggestions to [email protected]

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