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From Doubt to Drive - Entrepreneurs Only.
This week with Federico GROM, Co-Founder of GROM (https://www.gromgelato.com/it/it/home.html) and LEC (https://lec.it/) as well as Mura Mura (https://muramura.it/en/we)
Federico is THE poster-boy of Italian Ice Cream who co-founded GROM Gelato in 2003 and grew it to 98 shops in 15 countries before they sold it to Unilever. Recently he co-founded LEC together with the Formula One Driver Charles Leclerc https://en.wikipedia.org/wiki/Charles_Leclerc.
In this episode, Federico talks with us about his journey starting with no clue & no money from scratch believing that there is always room for doing it better, even in crowded markets like the ice cream industry.
Our main learnings from this conversation are:
Hit the subscribe button and hear more stories from successful entrepreneurs worldwide in hospitality, food & drinks, and related industries, as they share their inspiring journey FROM DOUBT TO DRIVE. Uncover their tools and tactics, shifts in mindset, and breakthrough moments - how they knew they were stuck and how they got out. Join our community & learn how you can move from DOUBT TO DRIVE
© From Doubt to Drive Podcast, owned and operated by Aperitivo International B.V
Recorded on 26th April 2024 via Zoom in Milano, Italy (Federico Grom) – Mirissa, Sri Lanka (Mario C. Bauer) – Hamburg, Germany (Florian Schneider).
5
77 ratings
From Doubt to Drive - Entrepreneurs Only.
This week with Federico GROM, Co-Founder of GROM (https://www.gromgelato.com/it/it/home.html) and LEC (https://lec.it/) as well as Mura Mura (https://muramura.it/en/we)
Federico is THE poster-boy of Italian Ice Cream who co-founded GROM Gelato in 2003 and grew it to 98 shops in 15 countries before they sold it to Unilever. Recently he co-founded LEC together with the Formula One Driver Charles Leclerc https://en.wikipedia.org/wiki/Charles_Leclerc.
In this episode, Federico talks with us about his journey starting with no clue & no money from scratch believing that there is always room for doing it better, even in crowded markets like the ice cream industry.
Our main learnings from this conversation are:
Hit the subscribe button and hear more stories from successful entrepreneurs worldwide in hospitality, food & drinks, and related industries, as they share their inspiring journey FROM DOUBT TO DRIVE. Uncover their tools and tactics, shifts in mindset, and breakthrough moments - how they knew they were stuck and how they got out. Join our community & learn how you can move from DOUBT TO DRIVE
© From Doubt to Drive Podcast, owned and operated by Aperitivo International B.V
Recorded on 26th April 2024 via Zoom in Milano, Italy (Federico Grom) – Mirissa, Sri Lanka (Mario C. Bauer) – Hamburg, Germany (Florian Schneider).
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