We chat about these corporate monster restaurants all the dang time, but today we really dig into what corporate vs. franchise means and what its like to train and work for a huge chain.  Helping us along the way is journalist and Applebee's alum Gwynedd Stuart! See Privacy Policy at <a href="https://art19.com/privacy" rel="noopener noreferrer" target="_blank">https://art19.com/privacy</a> and California Privacy Notice at <a href="https://art19.com/privacy#do-not-sell-my-info" rel="noopener noreferrer" target="_blank">https://art19.com/privacy#do-not-sell-my-info</a>.

We chat about these corporate monster restaurants all the dang time, but today we really dig into what corporate vs. franchise means and what its like to train and work for a huge chain. Helping us along the way is journalist and Applebee's alum Gwynedd Stuart! See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

We chat about these corporate monster restaurants all the dang time, but today we really dig into what corporate vs. franchise means and what its like to train and work for a huge chain.&nbsp; Helping us along the way is journalist and Applebee's alum Gwynedd Stuart! See Privacy Policy at <a href="https://art19.com/privacy" rel="noopener noreferrer">https://art19.com/privacy</a> and California Privacy Notice at <a href="https://art19.com/privacy#do-not-sell-my-info" rel="noopener noreferrer">https://art19.com/privacy#do-not-sell-my-info</a>.

Ep. 143 "That Corporate Life with Gwynedd Stuart"

Veteran waitresses clap back in a new weekly comedy podcast where nothing's off the table other than the 15 percent tip we just stuffed into our apron. Hosted by Brooke Van Poppelen &amp; Andrea Wallace, the two use their combined 30 plus years of servitude, extensive careers in comedy (while waiting tables), and disdain for entitled Yelp culture to dish about the career that everyone should experience to be a decent human being. Side Work Podcast combines current events, trends in the service industry and food, with hilarious server submitted stories from around the world. Godspeed and Good Tips!

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Veteran waitresses clap back in a new weekly comedy podcast where nothing's off the table other than the 15 percent tip we just stuffed into our apron. Hosted by Brooke Van Poppelen & Andrea Wallace, the two use their combined 30 plus years of servitude, extensive careers in comedy (while waiting tables), and disdain for entitled Yelp culture to dish about the career that everyone should experience to be a decent human being. Side Work Podcast combines current events, trends in the service industry and food, with hilarious server submitted stories from around the world. Godspeed and Good Tips!

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Ep. 143 "That Corporate Life with Gwynedd Stuart"

Ep. 143 "That Corporate Life with Gwynedd Stuart"

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