Liam Mayclem and I met doing interviews at film junkets weekends in LA, NYC, Chicago etc. Me from Vancouver. He from San Fransisco. We talked about two things -Movies and Wine. Now Liam moves at a speed most humans couldn't and wouldn't abide. He's become an essential key to San Fransisco's dynamic hospitality, culinary and wine communities. The Host of Food Chap, CBS radio and TV. His foodie chap podcast etc. and any charity that needs a razor sharp auctioneer or host or both. Liam has always stayed in touch and always keen to know about the BC wine industry and food scene. Here's his latest podcast interview - with yours truly. www.bookliam.com