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In this episode, I chat with Marshall Escamilla of the Tumble Science Podcast to discuss their upcoming podcourse that will be available July 28th. This course will make you think twice about what's living around you in your home. Marshall currently lives in Barcelona, Spain so he also shares a refreshing gazpacho recipe with us. So kick your feet up with a glass of gazpacho and enjoy. Buen provecho!
By Gabriel Carrillo4.7
1515 ratings
In this episode, I chat with Marshall Escamilla of the Tumble Science Podcast to discuss their upcoming podcourse that will be available July 28th. This course will make you think twice about what's living around you in your home. Marshall currently lives in Barcelona, Spain so he also shares a refreshing gazpacho recipe with us. So kick your feet up with a glass of gazpacho and enjoy. Buen provecho!

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