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This week the Tommies discuss their experiences at the Warlord's Open Day and Welsh Open Bolt Action tournament. They'll discuss the highs and lows of both events, and the joy of meeting such legends as Alessio Cavatore and Mark Vance, and Phil demonstrates his knowledge of fine cuisine.
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This week the Tommies discuss their experiences at the Warlord's Open Day and Welsh Open Bolt Action tournament. They'll discuss the highs and lows of both events, and the joy of meeting such legends as Alessio Cavatore and Mark Vance, and Phil demonstrates his knowledge of fine cuisine.
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