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If you are keen to improve your cooking skills while brushing on your French, this is the Podcast!
My guest Sarah, who is an ex contestant from MasterChef and I will be chatting in FRENCH about her love of COOKING and creating recipes.
This week it's the Extra Special Tomato Sauce; here is the link to view or print the recipe: https://acooksplot.com/2018-05-12-extra-special-tomato-sauce
Vocabulary:
par terre= on the floor, avant hier = the day before yesterday, une tranche = a slice, fume' = smoked, le piment = chilli , du sucre roux = brown sugar, des anchois = anchovies
By Lingogite.com5
66 ratings
If you are keen to improve your cooking skills while brushing on your French, this is the Podcast!
My guest Sarah, who is an ex contestant from MasterChef and I will be chatting in FRENCH about her love of COOKING and creating recipes.
This week it's the Extra Special Tomato Sauce; here is the link to view or print the recipe: https://acooksplot.com/2018-05-12-extra-special-tomato-sauce
Vocabulary:
par terre= on the floor, avant hier = the day before yesterday, une tranche = a slice, fume' = smoked, le piment = chilli , du sucre roux = brown sugar, des anchois = anchovies

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