This week on Sharp & Hot, host chef Emily Peterson brings in Elizabeth Streb, choreographer, performer, and teacher of contemporary dance, to discuss how she fought her way to getting a job as a chef in New York City. After the break, Emily draws on Elizabeth to answer a fan’s question. Finally, Emily asks her guest about the role that cooking and hunting played in her upbringing. This program has been sponsored by Le Creuset. Music provided by The California Honeydrops.

Photo by Dan Kitwood

“My dad would shoot anything, and then we’d have to eat it.” [25:45]

— Elizabeth Streb on Sharp & Hot

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