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Episode 19: Canning and Preserving (w/ Bev Delenardo)
This week on Outdoor Journal Radio's Under the Canopy podcast, I am joined by Bev Delenardo, a Master Gardener from Bobcaygeon, Ontario.
On this week’s show, we’re going to learn all about preserving high-acid vs. low-acid recipes, accounting for altitude, and how to tell if something has spoiled.
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By Outdoor Journal Radio Podcast NetworkThis week on Outdoor Journal Radio's Under the Canopy podcast, I am joined by Bev Delenardo, a Master Gardener from Bobcaygeon, Ontario.
On this week’s show, we’re going to learn all about preserving high-acid vs. low-acid recipes, accounting for altitude, and how to tell if something has spoiled.
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