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In this episode of Knowing Animals we speak to Richard Twine about his article "Vegan Killjoys at the Table—Contesting Happiness and Negotiating Relationships with Food Practices" which appeared in Societies in 2014. This episode of Knowing Animals is brought to you by AASA - the Australasian Animals Studies Association.
By Josh Milburn4.7
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In this episode of Knowing Animals we speak to Richard Twine about his article "Vegan Killjoys at the Table—Contesting Happiness and Negotiating Relationships with Food Practices" which appeared in Societies in 2014. This episode of Knowing Animals is brought to you by AASA - the Australasian Animals Studies Association.

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