Join hosts Daniel and Jun for their first full podcast episode, as they discuss one of the most important topics there is: food. How do flavor profiles differ between Korea and America? How does food compare between the two countries, and does it differ with desserts? Does one's palette adjust, and how long does it take? Do Koreans and Americans even differ in how they drink water, or why they drink diet sodas? How does Doritos compare across the two countries? Is Magnolia's a huge hit in Korea like it is in the US? If you're interested in any of these questions, tune in to hear Daniel and Jun discuss all this and more!<a rel="payment" href="https://www.patreon.com/koreanamericanpodcast">Support the show</a>We hope you enjoy listening to our conversation, and we're so excited to have you following us on this journey! Support us on Patreon: https://patreon.com/user?u=99211862 Follow us on socials: https://www.instagram.com/koreanamericanpodcast/ https://twitter.com/korampodcast https://www.tiktok.com/@koreanamericanpodcast Questions/Comments/Feedback? Email us at: koreanamericanpodcast@gmail.com Member of the <a href='https://www.iyagimedia.com/'>iyagi media</a> network (www.iyagimedia.com)

Join hosts Daniel and Jun for their first full podcast episode, as they discuss one of the most important topics there is: food. How do flavor profiles differ between Korea and America? How does food compare between the two countries, and does it differ with desserts? Does one's palette adjust, and how long does it take? Do Koreans and Americans even differ in how they drink water, or why they drink diet sodas? How does Doritos compare across the two countries? Is Magnolia's a huge hit in Korea like it is in the US? If you're interested in any of these questions, tune in to hear Daniel and Jun discuss all this and more! Support the show We hope you enjoy listening to our conversation, and we're so excited to have you following us on this journey! Support us on Patreon: https://patreon.com/user?u=99211862 Follow us on socials: https://www.instagram.com/koreanamericanpodcast/ https://twitter.com/korampodcast https://www.tiktok.com/@koreanamericanpodcast Questions/Comments/Feedback? Email us at: koreanamericanpodcast@gmail.com Member of the iyagi media network (www.iyagimedia.com)

Join hosts Daniel and Jun for their first full podcast episode, as they discuss one of the most important topics there is: food. How do flavor profiles differ between Korea and America? How does food compare between the two countries, and does it differ with desserts? Does one's palette adjust, and how long does it take? Do Koreans and Americans even differ in how they drink water, or why they drink diet sodas? How does Doritos compare across the two countries? Is Magnolia's a huge hit in Korea like it is in the US? If you're interested in any of these questions, tune in to hear Daniel and Jun discuss all this and more!<a href="https://www.patreon.com/koreanamericanpodcast" rel="noopener noreferrer">Support the show</a>We hope you enjoy listening to our conversation, and we're so excited to have you following us on this journey! Support us on Patreon: https://patreon.com/user?u=99211862 Follow us on socials: https://www.instagram.com/koreanamericanpodcast/ https://twitter.com/korampodcast https://www.tiktok.com/@koreanamericanpodcast Questions/Comments/Feedback? Email us at: koreanamericanpodcast@gmail.com Member of the <a href="https://www.iyagimedia.com/" rel="noopener noreferrer">iyagi media</a> network (www.iyagimedia.com)

Episode 2: Too Sweet or Not Too Sweet (Food)

How does modern day Korea compare to America? Join co-hosts Daniel&nbsp; and Jun&nbsp; every week as they explore a topic and discuss it from both the American and Korean perspective. If you're looking to learn more about Korean society and culture, are a part of the Korean diaspora and curious how Korea has changed since you, your parents, or your grandparents left, or are simply interested in broadening your personal worldview and perspective, then we hope you'll listen in and join us on this journey! Host Bios Daniel, a Korean American in his 30s, was born and raised in the US, having lived in Maryland, Pennsylvania, and California. During the pandemic, realizing that time is precious, he moved with his wife and young children to Korea in 2021 to help them connect with their cultural heritage and to expand their global cultural awareness. He has a background in software engineering, works as an investor, and enjoys basketball and gaming. Jun, a native Korean in his 30s, was born in Daegu, where he also spent his childhood years. After moving to Seoul for college, he went to the US (Boston) for grad school, but returned to Seoul after and has lived there ever since. He has a background in architecture, works as a product designer, makes ice cream, and is a drummer in a band.

Society & Culture

Documentary

Personal Journals

How does modern day Korea compare to America? Join co-hosts Daniel  and Jun  every week as they explore a topic and discuss it from both the American and Korean perspective. If you're looking to learn more about Korean society and culture, are a part of the Korean diaspora and curious how Korea has changed since you, your parents, or your grandparents left, or are simply interested in broadening your personal worldview and perspective, then we hope you'll listen in and join us on this journey! Host Bios Daniel, a Korean American in his 30s, was born and raised in the US, having lived in Maryland, Pennsylvania, and California. During the pandemic, realizing that time is precious, he moved with his wife and young children to Korea in 2021 to help them connect with their cultural heritage and to expand their global cultural awareness. He has a background in software engineering, works as an investor, and enjoys basketball and gaming. Jun, a native Korean in his 30s, was born in Daegu, where he also spent his childhood years. After moving to Seoul for college, he went to the US (Boston) for grad school, but returned to Seoul after and has lived there ever since. He has a background in architecture, works as a product designer, makes ice cream, and is a drummer in a band.

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Episode 2: Too Sweet or Not Too Sweet (Food)

Episode 2: Too Sweet or Not Too Sweet (Food)

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