On the season premiere of The Farm Report, host Erin Fairbanks is joined by Nate Hodge, co-founder of Raaka Chocolate, and filmmaker Tim Shephard. The two are working on a documentary film project called Setting the Bar, which examines rare varieties of cacao in Peru. The film follows these passionate people who have dedicated their life to a better tasting and more sustainable chocolate bar. Their stories are fascinating, their dedication contagious and their final product, delicious.

Plus, the first in our new series of EscapeMaker segments, profiling craft producers in New York state, with brewmaster Josh Hughes of Roscoe Beer Company.

If you’d like to visit any of the craft brewers or cider makers interviewed in the Farm Report, check out EscapeMaker.com to book a 1 or 2-night all-inclusive craft beverage package with tours tastings and lodging.

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