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In this episode we catch up with Los Angeles culinary vanguard, Chef Josiah Citrin of the esteemed westside restaurants Melisse and Charcoal Venice. And in celebration of the revival of "Twin Peaks," and their recent musical appearance on it, we dig through the archives for one of our favorite in-studio performances from Brooklyn's Au Revoir Simone.
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In this episode we catch up with Los Angeles culinary vanguard, Chef Josiah Citrin of the esteemed westside restaurants Melisse and Charcoal Venice. And in celebration of the revival of "Twin Peaks," and their recent musical appearance on it, we dig through the archives for one of our favorite in-studio performances from Brooklyn's Au Revoir Simone.
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