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GrillHampton 2014: Get your grill ready – it’s summertime! Emily Peterson celebrates the start of summer with two contestants that will be competing in this year’s GrillHampton competition – an event that pits 8 East End chefs against 8 Manhattan chefs in a one-of-a-kind cooking competition and tasting event. Tune in and hear from Elizabeth Karmel, chef owner of Hill Country BBQ and David Hersh Chef of Rumba, who will both be competition and get some great BBQ history and tips for the summer! This program was brought to you by The International Culinary Center.
–David Hersh on Sharp & Hot
“The great thing about BBQ is that everybody has an opinion and everybody loves it — and that’s exactly the bad thing about BBQ.” [19:00]
–Elizabeth Karmel on Sharp & Hot
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
By Heritage Radio Network4.8
2222 ratings
GrillHampton 2014: Get your grill ready – it’s summertime! Emily Peterson celebrates the start of summer with two contestants that will be competing in this year’s GrillHampton competition – an event that pits 8 East End chefs against 8 Manhattan chefs in a one-of-a-kind cooking competition and tasting event. Tune in and hear from Elizabeth Karmel, chef owner of Hill Country BBQ and David Hersh Chef of Rumba, who will both be competition and get some great BBQ history and tips for the summer! This program was brought to you by The International Culinary Center.
–David Hersh on Sharp & Hot
“The great thing about BBQ is that everybody has an opinion and everybody loves it — and that’s exactly the bad thing about BBQ.” [19:00]
–Elizabeth Karmel on Sharp & Hot
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

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