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Unlock the secrets behind the creation and success of the Outdoor Journal Radio Network in this special anniversary episode. Hear firsthand from Jerry Ouellette, the passionate host of "Under the Canopy," about his experiences in the natural world and his unique fascination with the chaga mushroom. Angelo Viola also joins to discuss the network's extraordinary growth and the unique personalities that make each show a must-listen.
This episode shines a spotlight on the captivating stories and remarkable transformations within the network. Learn how "The Tackle Box" evolved into "Untamed Pursuits," featuring the eclectic adventures of professional fishing guide Jamie and world traveler Ryder. Dive into the culinary expertise of Antonio Malacca, who not only hosts "Eating Wild" but also shares his wild food preparation skills with students at Durham College. Each story underscores the diversity and dynamism that have driven the network's success in its first year.
As podcasting continues to evolve, we explore the intricacies of adding video elements to our shows, from the increased need for footage to the complexities of post-production. We also delve into the world of Chaga, featuring testimonials that highlight its health benefits and the challenges of mainstream acceptance. This episode encapsulates a year of hard work, global recognition, and the collective effort of a dedicated team, promising even more exciting content in the future. Tune in for an inspiring discussion sure to ignite your passion for the outdoors.
 By Outdoor Journal Radio Podcast Network
By Outdoor Journal Radio Podcast NetworkUnlock the secrets behind the creation and success of the Outdoor Journal Radio Network in this special anniversary episode. Hear firsthand from Jerry Ouellette, the passionate host of "Under the Canopy," about his experiences in the natural world and his unique fascination with the chaga mushroom. Angelo Viola also joins to discuss the network's extraordinary growth and the unique personalities that make each show a must-listen.
This episode shines a spotlight on the captivating stories and remarkable transformations within the network. Learn how "The Tackle Box" evolved into "Untamed Pursuits," featuring the eclectic adventures of professional fishing guide Jamie and world traveler Ryder. Dive into the culinary expertise of Antonio Malacca, who not only hosts "Eating Wild" but also shares his wild food preparation skills with students at Durham College. Each story underscores the diversity and dynamism that have driven the network's success in its first year.
As podcasting continues to evolve, we explore the intricacies of adding video elements to our shows, from the increased need for footage to the complexities of post-production. We also delve into the world of Chaga, featuring testimonials that highlight its health benefits and the challenges of mainstream acceptance. This episode encapsulates a year of hard work, global recognition, and the collective effort of a dedicated team, promising even more exciting content in the future. Tune in for an inspiring discussion sure to ignite your passion for the outdoors.

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