Founders Peter Awad and Nick McCann knew they wanted to build their business around giving back. They’ve done this with their high-quality, clean, no-nasties meat sticks, bars, and jerky. 10% of all profits go to social organizations like BonZeb in Haiti, Perspectives Minnesota, and Educate! in Africa, and over 100 independent Dream Centers across the country. Could a veggie stick be in their future? Listen and see!
https://missionmeats.co/
https://www.instagram.com/missionmeats
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