Berlin restaurant ‘Cookies Cream’ offers gourmet vegetarian dishes -- even though the head chef, Stephan Hentschel, is not a vegetarian. Late last year, the restaurant was honored with a Michelin star.

Mild climate, diverse landscape – the Spanish island of Gran Canaria draws visitors who want to experience everything from beaches to mountains. Explore the island from north to south.

Whether on Red Square, at the GUM department store, or in Gorki Park – everywhere, thousands of lights glow. That makes Russia's capital especially worth seeing in the winter.

Ukrainian confectioner Dinara Kasko accurately designs her geometric cakes on a computer. Then she 3D-prints silicon molds. Sweet works of art, almost too amazing to eat! Almost.

The world's most famous figure-skating show is turning 75. Holiday on Ice has delighted more than 300 million people world-wide. The show is currently touring Europe with its production "Atlantis."

Each year in Finland’s Lapland region, the Snow Village is created from 20 million kilograms of snow and 350 tons of ice. Despite temperatures of -35°C, you can even spend the night in one of the igloo suites.

Swedish artist Johan Karlgren revives the cartoon, film, and video game heroes of the 1990s. His pixellated figures fit the taste of many retro fans on Instagram.

Elk roast is just one of the specialties served up at the Berlin restaurant Munch's Hus, Germany's only Norwegian restaurant. Chef Kenneth Gjerrud puts his favorite dishes from back home on the menu.

Nature photographer Norbert Rosing has roamed the Arctic for decades. He lies in wait in icy temperatures to capture very special photographs of polar bears and other shy Arctic animals.

Tidying guru Denise Colquhoun – AKA Fräulein Ordnung – helps people achieve their New Year’s resolution of creating structure and order – mentally as well as in their homes.