Belgian waffles are sweet, tasty and popular. Brussels and Liege waffles are said to be the most enticing. Join us for a sensuous look at this mouth-watering Belgian specialty.

The port city of Trieste on the Adriatic Sea is known for its many cafés and specialty coffees. Yet pork with sauerkraut and potatoes also counts among the city’s culinary classics.

Oz Ben David, an Israeli, and Jalil Dabit, a Palestinian, run the Kanaan restaurant in Berlin's Prenzlauer Berg district. Amid a reignited Israeli-Palestinian conflict, the restaurant represents more than a shared culinary passion.

The internationally-successful musician Esther Abrami uses social media to bring classical music to a younger audience. The Frenchwoman posts videos about her day-to-day life as a violinist and it's catching on.

Germany's regions are diverse and have their own unique characteristics. In a four-part journey through the country, Euromaxx reporter Rachel Stewart will explore them. This time, it's off to western Germany.

Monsters, witches, goose bumps: Every year, Frankenstein Castle in west Germany becomes a favorite haunt for spooky Halloween celebrations.

What is the secret of long life? If you ask the inhabitants of the Bulgarian village of Momchilovtsi, you'll say yogurt! They insist this traditional dairy product is the elixir of life. Is there any truth to the myth?

Germany's regions are diverse and have many unique quirks. Euromaxx reporter Rachel Stewart discovers them on a four-part journey through the country. This time, it's off to eastern Germany.

With so much wine on offer around the world, it can be hard to recognize what is good and what's not. DW's Euromaxx travels to the capital of Latvia to talk to wine luminary Raimonds Tomsons for some tips.

"Falling in Love" is the title of the new show at Berlin's Friedrichstadt-Palast, Europe's biggest revue theater. The glamorous look is the brainchild of French fashion legend Jean Paul Gaultier.