Many regard German marksmen's clubs as outdated, male domains. Is that really the case? Euromaxx Reporter Brant Dennis seeks answers at the world's largest shooting festival in Hanover.

Scones with jam and clotted cream - that’s a typical English cream tea. We’ll show you how to bake scones. And ask the question: Which goes on first: the jam or the cream?

Resembling something out of a film set, Mont-Saint-Michel and its abbey have drawn pilgrims and tourists for centuries. The tidal island and its bay are UNESCO World Heritage sites, full of mystery.

Latvians like to celebrate Ligo out in nature. They weave flower wreaths, sing and eat together, making the most out of the summer solstice.

He’s constantly ducking his head, can’t fit in a standard model car and always has people wanting to take selfies with him. For Jannik Könecke, Germany’s tallest human, daily life is full of challenges.

It’s been 20 years since Euromaxx’s debut. 5688 episodes and countless adventures later, it’s no easy feat to choose our highlights. So, after sorting through the archives, we bring you a few of our favorite moments.

Europe is home to countless classic dishes. We’ve narrowed down our top 5 and we take you behind the scenes for some of Europe’s best bites.

In recent years, various body positivity and diversity movements have an in impact on common beauty ideals. But now at major fashion shows, size zero seems to have made a comeback.

The new Euromaxx series, "The Average German" asks: What's average? In the first episode, the morning routine, we find out: When does the alarm go off? How often do the Germans shower? Do they prefer coffee or tea?

This Danish classic is generally made up of a slice of rye bread with butter and a variety of toppings that are often creatively arranged. Smørrebrød is an essential part of Danish culinary culture.