On this podcast we’ve had numerous discussions about climate change and how rising temperatures and extreme weather conditions are increasingly affecting food security. In this edition our experts highlight what climate adaptability is, an explanation on what we mean when referring to climate adaptable crops and the benefits of adopting climate smart agricultural practices.

Food For Mzansi commercial journalists, Octavia Spandiel is joined by, Sixolise Mcinga, soil scientist and senior analyst in sustainable agriculture for GreenCape and Thabile Nkunjana, Agricultural Economist at the National Agricultural Marketing Council, Diana Mngomezulu, MSc plant breeding student at the University of the Free State and Dr Zaid Bello, Researcher, Agricultural Research Council.