Bonnie Campbell, RD and Owner of The Nourished Path, Joins Jason to Discuss Nutrition Coaching Philosophies
Bonnie, Owner and RD/Coach at The Nourished Path, joins Jason to discuss:
- Nutrition coaching philosophies
- What each sees most often in folks new to working with a coach
- Business similarities and differences
- Most important yet most overlooked phase of dieting, especially whilst working with a coach
- Alcohol in post COVID-life
Founder of The Nourished Path
Bonnie is a Registered Dietitian (RD), with a masters in nutrition from Bastyr University, residency at St Luke’s hospital in Duluth, MN, and an inpatient RD at Virginia Mason Medical Center in downtown Seattle. She started working as an online nutrition coach for Stronger U Nutrition in 2017, and in early 2020 decided to spread her wings as an entrepreneur. She has a variety of workout interests, including F45, Orangetheory, yoga, peloton and weightlifting.