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Fio's La Fourchette
In the 1980s and ‘90s there was a restaurant in St. Louis where you could get grasshopper fritters and anchovy soufflés. It was Fio’s La Fourchette.
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By Harley Hammerman
5
1414 ratings
In the 1980s and ‘90s there was a restaurant in St. Louis where you could get grasshopper fritters and anchovy soufflés. It was Fio’s La Fourchette.
Did you enjoy this episode?
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