Five o'Clock Seance

In this episode I sit down with Gabriel Crowell, Matthew Doutney, and Andrew Gerow of Tirriddis sparkling wine and the boutique wine shop, NV Wines. We discuss how they got into the wine business, their plans for the future, their passion for the craft, and share a few fun anecdotes (and a few glasses of wine) along the way.

In this episode we talk with Demitrios Feredinos, co-owner of the Greek House in Burien, Washington.  We discuss how he helped build the bar program for the restaurant as well as the classic cocktail bars around the Seattle area that inspired him.

In our inaugural episode, we talk with Marc Newman of Wine Social about his journey through the wine industry.  From a young actor in New York City, to a distributor working with brands like Jack Daniels and Faustino, to now owning and operating one of the premier wine bars in Eastern Washington, Marc has seen just about every angle of the wine and hospitality industry.

So pop the cork on that bottle. Light the candles and pull up a chair.  The séance is starting and tonight, we're talking wine.