Grab some snack or chillax as we talk more about sampling and the life of owning a hot sauce bizz with John from Elixir Sauce Co.

Grab some hot sauce and a snack and give a listen to John from Elixir Sauce Co based in Spokane WA. Learn the ins and outs of building a hot sauce business and how we go about it.

Join us in Part 2 of Flavor Balance Heat picking up from last week on talks about the ins and outs of content creation with Rocket from Eat Vermont.

Have some chores you need to get done but nothing to listen to? Look no further than Part 1 of this Flavor Balance Heat Podcast featuring Rocket from Eat Vermont.

Need something to listen to while you eat? Look no further as Flavor Balance Heat has got your back, and your taste buds. Today's guest speaker is Maddy, owner of Homestead Hot Sauce.

Grab some snacks and sit back to enjoy our guest speaker Sarah Marshall, creator of Marshall's Haute Sauce based in Portland Oregon. 

Flavor Balance Heat Welcomes Mike Jack as he delves into the heat eating side of the pepper/hot sauce bizz. Sit down and grab some snacks, and maybe even some hot sauce to enjoy this weeks episode.

Listen in as Homero from Harmacy Hot Sauce tells his hot sauce journey with Spike from Irish Spike's Unique Hot Sauce, Claire from Butterfly Bakery of Vermont, and Zac from High Desert Sauce Co out of Tuscon Arizona.

Claire and Spike chat with Laura Dadap from DJABLO SAUCE

https://djablosauce.com

Claire and Spike chat with Laura Dadap from DJABLO SAUCE

https://djablosauce.com