Food And Travel Nation with Elizabeth Dougherty

Food and Travel Nation with Elizabeth Dougherty
DEST UNKNOWN - BAR HARBOR MAINE
The TRUTH about Food and Travel
Original Broadcast Date:  6/22/24 EPISODE 1651 Elizabeth whisks us away to the charming coastal town of Bar Harbor, Maine. Get ready for a delightful journey filled with lobster rolls, scenic ocean views, and quirky local charm. Elizabeth unravels the hidden gems of this picturesque destination, from stunning Acadia National Park hikes to quaint downtown shops. Join us as we explore why Bar Harbor is the perfect blend of nature, history, and seafood heaven.  Travelers agree, Bar Harbor  is the gem of the Northeast coast! ###

• Each week our listeners get the very latest food and travel information
• We produce homemade videos of healthy, easy to make recipes
• We feature no-holds barred interviews in a LIVE, fast-paced, nationwide call-in show.
• Elizabeth Dougherty is a writer, trained chef, world traveler and now an award-winning talk show host.
• Food And Travel Nation was on the forefront of presenting expert guests with vital information about GMOs, at a time when no one was talking about or even knew about the subject.
• We give our listeners, advertisers and stations a LIVE SHOW. (NO “BEST OF’S” EVER!)
• We present hard-hitting topics and interviews without the same old political spin.
• We are very social media conscious and stay in touch with our audience. (200,000 plus)
• We work closely with advertisers and stations to ensure their success.
• We are ready to deliver a fresh, tight, first-class show to your station from our digital studio utilizing Comrex Access and our own automation system.

Executive Producer – Michael Serio FOOD AND TRAVEL NATION FAST FACTS Website: Food And Travel Nation.com
Social Media Sites: Facebook | Twitter website:  FoodAndTravelNation.com
email:  [email protected]

CHEMTRAILS ACKNOWLEDGED AS REAL
HERE
Food and Travel Nation with Elizabeth Dougherty
CHEMTRAILS ACKNOWLEDGED AS REAL
The TRUTH about Food and Travel
Original Broadcast Date:  6/22/24 EPISODE 1650

Elizabeth dives headfirst into the latest jaw-dropping revelations that chemtrails may in fact, be real.  Why else would the Tennessee state legislature ban them?  Grab your tinfoil hats, folks, because the conspiracy theorists just scored a major victory! We'll unravel the cloudy truth behind those mysterious sky streaks, exposing what the government doesn't want you to know. Elizabeth sifts through the evidence and question what else might be lurking above our heads, in our water, in our soil and in our food. ###

• Each week our listeners get the very latest food and travel information
• We produce homemade videos of healthy, easy to make recipes
• We feature no-holds barred interviews in a LIVE, fast-paced, nationwide call-in show.
• Elizabeth Dougherty is a writer, trained chef, world traveler and now an award-winning talk show host.
• Food And Travel Nation was on the forefront of presenting expert guests with vital information about GMOs, at a time when no one was talking about or even knew about the subject.
• We give our listeners, advertisers and stations a LIVE SHOW. (NO “BEST OF’S” EVER!)
• We present hard-hitting topics and interviews without the same old political spin.
• We are very social media conscious and stay in touch with our audience. (200,000 plus)
• We work closely with advertisers and stations to ensure their success.
• We are ready to deliver a fresh, tight, first-class show to your station from our digital studio utilizing Comrex Access and our own automation system.

Executive Producer – Michael Serio FOOD AND TRAVEL NATION FAST FACTS Website: Food And Travel Nation.com
Social Media Sites: Facebook | Twitter website:  FoodAndTravelNation.com
email:  [email protected]

Food and Travel Nation with Elizabeth Dougherty
BEST HOTEL RESERVATION HACK EVER
The TRUTH about Food and Travel
Original Broadcast Date:  6/08/24

Episode 1649

Elizabeth shares the best hotel reservation hack ever, and it's so good it should come with a warning label. Imagine bypassing the system entirely by calling up reservations and pushing forward the hands of time. Yes, you heard right! It's a cheeky little trick that has hotel clerks scratching their heads and savvy travelers scoring prime rooms. We’ll walk you through this time-bending tactic with a wink and a nod, showing you how to manipulate the calendar to your advantage. Listen to this tongue-in-cheek guide to outsmarting the hospitality industry and securing the ultimate booking bragging rights. ###

• Each week our listeners get the very latest food and travel information
• We produce homemade videos of healthy, easy to make recipes
• We feature no-holds barred interviews in a LIVE, fast-paced, nationwide call-in show.
• Elizabeth Dougherty is a writer, trained chef, world traveler and now an award-winning talk show host.
• Food And Travel Nation was on the forefront of presenting expert guests with vital information about GMOs, at a time when no one was talking about or even knew about the subject.
• We give our listeners, advertisers and stations a LIVE SHOW. (NO “BEST OF’S” EVER!)
• We present hard-hitting topics and interviews without the same old political spin.
• We are very social media conscious and stay in touch with our audience. (200,000 plus)
• We work closely with advertisers and stations to ensure their success.
• We are ready to deliver a fresh, tight, first-class show to your station from our digital studio utilizing Comrex Access and our own automation system.

Executive Producer – Michael Serio FOOD AND TRAVEL NATION FAST FACTS Website: Food And Travel Nation.com
Social Media Sites: Facebook | Twitter website:  FoodAndTravelNation.com
email:  [email protected]

Food and Travel Nation with Elizabeth Dougherty
ANOTHER WEEK ANOTHER BOEING MISHAP
The TRUTH about Food and Travel
Original Broadcast Date:  6/29/24 EPISODE 1648 Elizabeth has the latest travel news, including the story that yet another Boeing whistleblower is bravely stepping forward. Surprise, surprise! It seems Boeing's skeleton closet is overflowing, and the latest whistleblower is here to spill the beans. Join us as we wade through the murky details of this new revelation, poking fun at Boeing's ever-growing collection of corporate missteps and questioning if they’ll ever learn to fly straight.

Grab your popcorn and enjoy the latest episode of Boeing's ongoing reality show! ###

• Each week our listeners get the very latest food and travel information
• We produce homemade videos of healthy, easy to make recipes
• We feature no-holds barred interviews in a LIVE, fast-paced, nationwide call-in show.
• Elizabeth Dougherty is a writer, trained chef, world traveler and now an award-winning talk show host.
• Food And Travel Nation was on the forefront of presenting expert guests with vital information about GMOs, at a time when no one was talking about or even knew about the subject.
• We give our listeners, advertisers and stations a LIVE SHOW. (NO “BEST OF’S” EVER!)
• We present hard-hitting topics and interviews without the same old political spin.
• We are very social media conscious and stay in touch with our audience. (200,000 plus)
• We work closely with advertisers and stations to ensure their success.
• We are ready to deliver a fresh, tight, first-class show to your station from our digital studio utilizing Comrex Access and our own automation system.

Executive Producer – Michael Serio FOOD AND TRAVEL NATION FAST FACTS Website: Food And Travel Nation.com
Social Media Sites: Facebook | Twitter website:  FoodAndTravelNation.com
email:  [email protected]

Food and Travel Nation with Elizabeth Dougherty
MOM AND BABY REMOVED FROM FLIGHT
The TRUTH about Food and Travel
Original Broadcast Date:  6/29/24 EPISODE 1647 In this episode of Airline Debacles, a mom, her baby, and the grandmother were unceremoniously booted off a flight for the grievous sin of misgendering a flight attendant. Yes, you heard it right—family trip canceled over pronouns! We cover the absurdity of the situation with a wink at the ever-increasing airline absurdities. Join us as we dissect this high-flying farce, question if common sense took an extended vacation, and laugh through the tears at the latest in-air insanity. Buckle up for a bumpy ride of political correctness and airline policies gone wild! ###

• Each week our listeners get the very latest food and travel information
• We produce homemade videos of healthy, easy to make recipes
• We feature no-holds barred interviews in a LIVE, fast-paced, nationwide call-in show.
• Elizabeth Dougherty is a writer, trained chef, world traveler and now an award-winning talk show host.
• Food And Travel Nation was on the forefront of presenting expert guests with vital information about GMOs, at a time when no one was talking about or even knew about the subject.
• We give our listeners, advertisers and stations a LIVE SHOW. (NO “BEST OF’S” EVER!)
• We present hard-hitting topics and interviews without the same old political spin.
• We are very social media conscious and stay in touch with our audience. (200,000 plus)
• We work closely with advertisers and stations to ensure their success.
• We are ready to deliver a fresh, tight, first-class show to your station from our digital studio utilizing Comrex Access and our own automation system.

Executive Producer – Michael Serio FOOD AND TRAVEL NATION FAST FACTS Website: Food And Travel Nation.com
Social Media Sites: Facebook | Twitter website:  FoodAndTravelNation.com
email:  [email protected]

Food and Travel Nation with Elizabeth Dougherty
ANOTHER WEEK ANOTHER BOEING MISHAP
The TRUTH about Food and Travel
Original Broadcast Date:  6/22/24 EPISODE 1646 In this episode of Airline Debacles, we present "Boeing's Greatest Hits: The Mishap Edition." Buckle up for another thrilling ride through the skies of corporate incompetence. This latest Boeing blunder has aviation experts scratching their heads and passengers clutching their pearls. We'll dissect the details of this high-flying fiasco, ponder what it takes to restore faith in an aircraft manufacturer that seems to have forgotten how to manufacture safe aircraft, and, of course, offer a few cheeky suggestions on how they might finally get it right. ###

• Each week our listeners get the very latest food and travel information
• We produce homemade videos of healthy, easy to make recipes
• We feature no-holds barred interviews in a LIVE, fast-paced, nationwide call-in show.
• Elizabeth Dougherty is a writer, trained chef, world traveler and now an award-winning talk show host.
• Food And Travel Nation was on the forefront of presenting expert guests with vital information about GMOs, at a time when no one was talking about or even knew about the subject.
• We give our listeners, advertisers and stations a LIVE SHOW. (NO “BEST OF’S” EVER!)
• We present hard-hitting topics and interviews without the same old political spin.
• We are very social media conscious and stay in touch with our audience. (200,000 plus)
• We work closely with advertisers and stations to ensure their success.
• We are ready to deliver a fresh, tight, first-class show to your station from our digital studio utilizing Comrex Access and our own automation system.

Executive Producer – Michael Serio FOOD AND TRAVEL NATION FAST FACTS Website: Food And Travel Nation.com
Social Media Sites: Facebook | Twitter website:  FoodAndTravelNation.com
email:  [email protected]

Food and Travel Nation with Elizabeth Dougherty
DESTINATION UNKNOWN - LACKAWANNA COAL MINE TOUR
The TRUTH about Food and Travel
Original Release Date:  09/05/2024 EPISODE 1645 On this Labor Day Weekend 2020. Elizabeth takes us on a personal journey back to her father's hometown in Avoca, Pennsylvania.  For generations, workers labored in coal mines and the nearby Lackawanna County Coal Mine Tour tells their story. ###

• Each week our listeners get the very latest food and travel information
• We produce homemade videos of healthy, easy to make recipes
• We feature no-holds barred interviews in a LIVE, fast-paced, nationwide call-in show.
• Elizabeth Dougherty is a writer, trained chef, world traveler and now an award-winning talk show host.
• Food And Travel Nation was on the forefront of presenting expert guests with vital information about GMOs, at a time when no one was talking about or even knew about the subject.
• We give our listeners, advertisers and stations a LIVE SHOW. (NO “BEST OF’S” EVER!)
• We present hard-hitting topics and interviews without the same old political spin.
• We are very social media conscious and stay in touch with our audience. (200,000 plus)
• We work closely with advertisers and stations to ensure their success.
• We are ready to deliver a fresh, tight, first-class show to your station from our digital studio utilizing Comrex Access and our own automation system.

FOOD AND TRAVEL NATION FAST FACTS Website: Food And Travel Nation.com
Social Media Sites: Facebook | Twitter website:  FoodAndTravelNation.com
email:  [email protected]
Executive Producer – Michael Serio

Food and Travel Nation with Elizabeth Dougherty
2024-0601 FOOD AND TRAVEL NATION WITH ELIZABETH DOUGHERTY
The TRUTH about Food and Travel
Original Broadcast Date:  06/22/24

Episode 1644 FULL SHOW:  Aren't you getting tired of this?  Once again, you're being used as a lab rat for big ag with the full blessing of the FDA.  Elizabeth digs into a story we brought you a few weeks ago, about how lab grown milk will soon be in your grocery store.  What is this stuff?  How is it made? Is is better for us than real milk?  How did it get approval so quickly?  Their contention is that it's better for the planet, so the project should move forward, but been tested for human safety?  You're not going to like the answers.  You'll also hear the Top 10 Heart Healthy Foods and our exclusive Taste Test samples Drive Thru Vanilla Milk Shakes.  In the travel hour, several states are following Tennessee's lead and are finally banning the use of "chemtrails" over their states.  You'll hear why the fake leather "pleather" in RVs separate from the backing material leaving a giant mess, and Elizabeth takes us to a landmark home in Phoenix. 

###

• Each week our listeners get the very latest food and travel information
• We produce homemade videos of healthy, easy to make recipes
• We feature no-holds barred interviews in a LIVE, fast-paced, nationwide call-in show.
• Elizabeth Dougherty is a writer, trained chef, world traveler and now an award-winning talk show host.
• Food And Travel Nation was on the forefront of presenting expert guests with vital information about GMOs, at a time when no one was talking about or even knew about the subject.
• We give our listeners, advertisers and stations a LIVE SHOW. (NO “BEST OF’S” EVER!)
• We present hard-hitting topics and interviews without the same old political spin.
• We are very social media conscious and stay in touch with our audience. (200,000 plus)
• We work closely with advertisers and stations to ensure their success.
• We are ready to deliver a fresh, tight, first-class show to your station from our digital studio utilizing Comrex Access and our own automation system.

Executive Producer – Michael Serio Requests: [email protected] FOOD AND TRAVEL NATION FAST FACTS Website: Food And Travel Nation.com
Social Media Sites: Facebook | Twitter website:  FoodAndTravelNation.com
email:  [email protected]

Food and Travel Nation with Elizabeth Dougherty
THAT TASTY FILET MIGHT CONTAIN A NASTY SECRET
The TRUTH about Food and Travel
Original Release Date:  06/21/2024 EPISODE 1643 A the urging of state officials the governor of Idaho has issued a "water curtailment" order that severely restricts and limits the amount of water that's used by farmers.  This comes at a time when the state is seeing a huge snowfall melt, above average rainfall and in some places, record amounts of water in the rivers and lakes.  So what's behind this move?  Politics, and an agenda to dry up the food supply.  Elizabeth takes a look at what's really happening in The Gem State. ###

• Each week our listeners get the very latest food and travel information
• We produce homemade videos of healthy, easy to make recipes
• We feature no-holds barred interviews in a LIVE, fast-paced, nationwide call-in show.
• Elizabeth Dougherty is a writer, trained chef, world traveler and now an award-winning talk show host.
• Food And Travel Nation was on the forefront of presenting expert guests with vital information about GMOs, at a time when no one was talking about or even knew about the subject.
• We give our listeners, advertisers and stations a LIVE SHOW. (NO “BEST OF’S” EVER!)
• We present hard-hitting topics and interviews without the same old political spin.
• We are very social media conscious and stay in touch with our audience. (200,000 plus)
• We work closely with advertisers and stations to ensure their success.
• We are ready to deliver a fresh, tight, first-class show to your station from our digital studio utilizing Comrex Access and our own automation system.

FOOD AND TRAVEL NATION FAST FACTS Website: Food And Travel Nation.com
Social Media Sites: Facebook | Twitter website:  FoodAndTravelNation.com
email:  [email protected]
Executive Producer – Michael Serio

Food and Travel Nation with Elizabeth Dougherty
THAT TASTY FILET MIGHT CONTAIN A NASTY SECRET
The TRUTH about Food and Travel
Original Release Date:  01/14/2015 EPISODE 1642 Before you order that expensive filet, listen to our interview on "meat glue" because it's back in the news.  From the Food And Travel Nation archives, Elizabeth Dougherty spoke with attorney Bill Marler a couple of years ago about "meat glue" and why there are possible safety concerns associated with consuming it. Transglutaminase is used to "glue" together beef, chicken, pork or fish transforming it into what appears to be one, seamless filet, steak or piece of surimi (imitation crab). It is difficult for even experts in the food industry to tell by appearance only if meat glue was used to stick protein products together. He says the government considers transglutaminase aka "meat glue" as a GRAS food additive. GRAS stands for "generally recognized as safe". We explored the meaning of that term and asked important food safety questions that challenge the GRAS designation of this food additive. Find out some of the products in the food supply "meat glue" is added to and why we think there are safety concerns about its use in our broadcast interview with Attorney Marler here: Am I eating "meat glue"? ###

• Each week our listeners get the very latest food and travel information
• We produce homemade videos of healthy, easy to make recipes
• We feature no-holds barred interviews in a LIVE, fast-paced, nationwide call-in show.
• Elizabeth Dougherty is a writer, trained chef, world traveler and now an award-winning talk show host.
• Food And Travel Nation was on the forefront of presenting expert guests with vital information about GMOs, at a time when no one was talking about or even knew about the subject.
• We give our listeners, advertisers and stations a LIVE SHOW. (NO “BEST OF’S” EVER!)
• We present hard-hitting topics and interviews without the same old political spin.
• We are very social media conscious and stay in touch with our audience. (200,000 plus)
• We work closely with advertisers and stations to ensure their success.
• We are ready to deliver a fresh, tight, first-class show to your station from our digital studio utilizing Comrex Access and our own automation system.

FOOD AND TRAVEL NATION FAST FACTS Website: Food And Travel Nation.com
Social Media Sites: Facebook | Twitter website:  FoodAndTravelNation.com
email:  [email protected]
Executive Producer – Michael Serio