Food And Travel Nation with Elizabeth Dougherty

Food and Travel Nation with Elizabeth Dougherty
RV TIPS - CLEANING UP SEATTLE RV CAMPS
The TRUTH about Food and Travel
Original Broadcast Date:  2/24/2024 Last year, we told you about how an exclusive neighborhood in Los Angeles was cracking down on broken down RV's being towed then parked on city streets and used as homeless camps.  Seattle is doing the same, and you'll hear from a tow truck operator who is suddenly dealing with a crowded impound lot and a bevy of legal and safety issues. ### About the show:  Food And Travel Nation with Elizabeth Dougherty is the fusion of food and travel. This fresh, compelling nationally-syndicated weekend program includes information for homesteading, traveling, gardening, taste tests, and in a twist, listeners hear what restaurant servers say about customers.

• Each week our listeners get the very latest food and travel information
• We produce homemade videos of healthy, easy to make recipes
• We feature no-holds barred interviews in a LIVE, fast-paced, nationwide call-in show.
• Elizabeth Dougherty is a writer, trained chef, world traveler and now an award-winning talk show host.
• Food Nation Radio was on the forefront of presenting expert guests with vital information about GMOs, at a time when no one was talking about or even knew about the subject.
• We give our listeners, advertisers and stations a LIVE SHOW. (NO “BEST OF’S” EVER!)
• We present hard-hitting topics and interviews without the same old political spin.
• We are very social media conscious and stay in touch with our audience. (200,000 plus)
• We work closely with advertisers and stations to ensure their success.
• We are ready to deliver a fresh, tight, first-class show to your station from our digital studio utilizing Comrex Access and our own automation system.

Executive Producer – Michael Serio Requests: [email protected] FOOD AND TRAVEL NATION FAST FACTS Website: Food And Travel Nation.com
Social Media Sites: Facebook | Twitter website:  FoodAndTravelNation.com
email:  [email protected]

Food and Travel Nation with Elizabeth Dougherty
SERVER SPEAKS OUT ABOUT FREE BIRTHDAY MEALS
The TRUTH about Food and Travel
Original Broadcast Date:  2/24/2024 In this episode of Servers Revenge, you'll hear from one of the crankiest servers ever... she doesn't like those free meals used to entice customers on their birthday!  How cranky is that? About the show:  Food And Travel Nation with Elizabeth Dougherty is the fusion of food and travel. This fresh, compelling nationally-syndicated weekend program includes information for homesteading, traveling, gardening, taste tests, and in a twist, listeners hear what restaurant servers say about customers.

• Each week our listeners get the very latest food and travel information
• We produce homemade videos of healthy, easy to make recipes
• We feature no-holds barred interviews in a LIVE, fast-paced, nationwide call-in show.
• Elizabeth Dougherty is a writer, trained chef, world traveler and now an award-winning talk show host.
• Food Nation Radio was on the forefront of presenting expert guests with vital information about GMOs, at a time when no one was talking about or even knew about the subject.
• We give our listeners, advertisers and stations a LIVE SHOW. (NO “BEST OF’S” EVER!)
• We present hard-hitting topics and interviews without the same old political spin.
• We are very social media conscious and stay in touch with our audience. (200,000 plus)
• We work closely with advertisers and stations to ensure their success.
• We are ready to deliver a fresh, tight, first-class show to your station from our digital studio utilizing Comrex Access and our own automation system.

Executive Producer – Michael Serio Requests: [email protected] FOOD AND TRAVEL NATION FAST FACTS Website: Food And Travel Nation.com
Social Media Sites: Facebook | Twitter website:  FoodAndTravelNation.com
email:  [email protected]

Food and Travel Nation with Elizabeth Dougherty
TASTE TEST - NATIONAL TORTILLA CHIP DAY
The TRUTH about Food and Travel
Original Broadcast Date:  2/24/2024 On this February 24th, we celebrate National Tortilla Chip Day by putting five big name brands to the test.  We measured them for flavor, texture and most importantly, the ability to hold salsa! ### About the show:  Food And Travel Nation with Elizabeth Dougherty is the fusion of food and travel. This fresh, compelling nationally-syndicated weekend program includes information for homesteading, traveling, gardening, taste tests, and in a twist, listeners hear what restaurant servers say about customers.

• Each week our listeners get the very latest food and travel information
• We produce homemade videos of healthy, easy to make recipes
• We feature no-holds barred interviews in a LIVE, fast-paced, nationwide call-in show.
• Elizabeth Dougherty is a writer, trained chef, world traveler and now an award-winning talk show host.
• Food Nation Radio was on the forefront of presenting expert guests with vital information about GMOs, at a time when no one was talking about or even knew about the subject.
• We give our listeners, advertisers and stations a LIVE SHOW. (NO “BEST OF’S” EVER!)
• We present hard-hitting topics and interviews without the same old political spin.
• We are very social media conscious and stay in touch with our audience. (200,000 plus)
• We work closely with advertisers and stations to ensure their success.
• We are ready to deliver a fresh, tight, first-class show to your station from our digital studio utilizing Comrex Access and our own automation system.

Executive Producer – Michael Serio Requests: [email protected] FOOD AND TRAVEL NATION FAST FACTS Website: Food And Travel Nation.com
Social Media Sites: Facebook | Twitter website:  FoodAndTravelNation.com
email:  [email protected]

Food and Travel Nation with Elizabeth Dougherty
TOP 10 ITALIAN FOODS RANKED BY AMERICANS
The TRUTH about Food and Travel
Original Broadcast Date:  2/24/2024 In this week's Top 10 List, you'll hear about the best Italian foods ranked by Americans.  Interestingly enough, if you look at the same list ranked by Italians, there's very little in common! ### About the show:  Food And Travel Nation with Elizabeth Dougherty is the fusion of food and travel. This fresh, compelling nationally-syndicated weekend program includes information for homesteading, traveling, gardening, taste tests, and in a twist, listeners hear what restaurant servers say about customers.

• Each week our listeners get the very latest food and travel information
• We produce homemade videos of healthy, easy to make recipes
• We feature no-holds barred interviews in a LIVE, fast-paced, nationwide call-in show.
• Elizabeth Dougherty is a writer, trained chef, world traveler and now an award-winning talk show host.
• Food Nation Radio was on the forefront of presenting expert guests with vital information about GMOs, at a time when no one was talking about or even knew about the subject.
• We give our listeners, advertisers and stations a LIVE SHOW. (NO “BEST OF’S” EVER!)
• We present hard-hitting topics and interviews without the same old political spin.
• We are very social media conscious and stay in touch with our audience. (200,000 plus)
• We work closely with advertisers and stations to ensure their success.
• We are ready to deliver a fresh, tight, first-class show to your station from our digital studio utilizing Comrex Access and our own automation system.

Executive Producer – Michael Serio Requests: [email protected] FOOD AND TRAVEL NATION FAST FACTS Website: Food And Travel Nation.com
Social Media Sites: Facebook | Twitter website:  FoodAndTravelNation.com
email:  [email protected]

Food and Travel Nation with Elizabeth Dougherty
MIAMI BEACH IS CLOSED FOR SPRING BREAKERS
The TRUTH about Food and Travel
Original Broadcast Date:  2/24/2024 Elizabeth has the latest travel related news and it's not good news if you were planning a rowdy Spring Break in Miami Beach.  After several tragedies over the past several years, the city has had enough.  City leaders have put curfews and restrictions in place, that over the month of March, should tell thousands of students that they're not welcome. ### About the show:  Food And Travel Nation with Elizabeth Dougherty is the fusion of food and travel. This fresh, compelling nationally-syndicated weekend program includes information for homesteading, traveling, gardening, taste tests, and in a twist, listeners hear what restaurant servers say about customers.

• Each week our listeners get the very latest food and travel information
• We produce homemade videos of healthy, easy to make recipes
• We feature no-holds barred interviews in a LIVE, fast-paced, nationwide call-in show.
• Elizabeth Dougherty is a writer, trained chef, world traveler and now an award-winning talk show host.
• Food Nation Radio was on the forefront of presenting expert guests with vital information about GMOs, at a time when no one was talking about or even knew about the subject.
• We give our listeners, advertisers and stations a LIVE SHOW. (NO “BEST OF’S” EVER!)
• We present hard-hitting topics and interviews without the same old political spin.
• We are very social media conscious and stay in touch with our audience. (200,000 plus)
• We work closely with advertisers and stations to ensure their success.
• We are ready to deliver a fresh, tight, first-class show to your station from our digital studio utilizing Comrex Access and our own automation system.

Executive Producer – Michael Serio Requests: [email protected] FOOD AND TRAVEL NATION FAST FACTS Website: Food And Travel Nation.com
Social Media Sites: Facebook | Twitter website:  FoodAndTravelNation.com
email:  [email protected]

Food and Travel Nation with Elizabeth Dougherty
IS THE GOVT STEALING GULF WATER FISH 
The TRUTH about Food and Travel
Original Broadcast Date:  5/5/2012 From the Food And Travel Nation Archives: In May 2012, Elizabeth met a small commercial fisherman who told a story of how, in the name of "conservation" agencies within the federal government (in connection with big seafood interests) were taking ownership of the fish in the Gulf of Mexico.  At first this sounded like a fisherman's tale.  There's no possible way the government could do it, even if it wanted to.  Yet over the years, this is exactly what we're seeing.  With the help of bureaucratic regulations that punish small family-owned businesses, we're watching the wholesale transfer of the natural resources of the Gulf waters (seafood) to private industry. This isn't the first case of this.  It all revolves around money and power.  Remember, he who controls the food and water, controls the people. The government allows private companies with exclusive permits to pump water from the ground and sell it at huge profit, regardless of the environmental damage they're causing.  We see it in agriculture, too.  Foods that we were given to us by the creator are being genetically modified, patented, then sold to the public.  Then, the  original seeds are locked away in vaults.  Commercial food producers and even backyard farmers are being forced to purchase new seeds every season, instead of holding some back from year to year. At what point do we (as the stewards God put into place to protect these resources) stand up and say ENOUGH?

###
About the show:  Food And Travel Nation with Elizabeth Dougherty is the fusion of food and travel. This fresh, compelling nationally-syndicated weekend program includes information for homesteading, traveling, gardening, taste tests, and in a twist, listeners hear what restaurant servers say about customers.

• Each week our listeners get the very latest food and travel information
• We produce homemade videos of healthy, easy to make recipes
• We feature no-holds barred interviews in a LIVE, fast-paced, nationwide call-in show.
• Elizabeth Dougherty is a writer, trained chef, world traveler and now an award-winning talk show host.
• Food Nation Radio was on the forefront of presenting expert guests with vital information about GMOs, at a time when no one was talking about or even knew about the subject.
• We give our listeners, advertisers and stations a LIVE SHOW. (NO “BEST OF’S” EVER!)
• We present hard-hitting topics and interviews without the same old political spin.
• We are very social media conscious and stay in touch with our audience. (200,000 plus)
• We work closely with advertisers and stations to ensure their success.
• We are ready to deliver a fresh, tight, first-class show to your station from our digital studio utilizing Comrex Access and our own automation system.

Executive Producer – Michael Serio Requests: [email protected] FOOD AND TRAVEL NATION FAST FACTS Website: Food And Travel Nation.com
Social Media Sites: Facebook | Twitter website:  FoodAndTravelNation.com
email:  [email protected]

Food and Travel Nation with Elizabeth Dougherty
The TRUTH about Food and Travel
Broadcast Date:  02/17/2024 Full Show:  The government is set to release MILLIONS of the 2024 version of genetically modified mosquitos.  Knowing what we know now, does this concern you?  It should!  Elizabeth has the latest update.  Plus, Florida is taking steps to ban fake meat products, the "Big Guy" in DC complains about shrink-flation, meanwhile Tucker takes us on a grocery trip in Moscow.  You'll also hear about falling bugs (maggots) from the luggage compartment of a plane,  about the love/hate relationship restaurant workers have with Valentine's Day, and the amazing health benefits of coffee.  In our "Destination Unknown" segment this week, Elizabeth takes us to a museum in Key West that explores a few hundred years of shipwrecks. ### About the show:  Food And Travel Nation with Elizabeth Dougherty is the fusion of food and travel. This fresh, compelling nationally-syndicated weekend program includes information for homesteading, traveling, gardening, taste tests, and in a twist, listeners hear what restaurant servers say about customers.

• Each week our listeners get the very latest food and travel information
• We produce homemade videos of healthy, easy to make recipes
• We feature no-holds barred interviews in a LIVE, fast-paced, nationwide call-in show.
• Elizabeth Dougherty is a writer, trained chef, world traveler and now an award-winning talk show host.
• Food Nation Radio was on the forefront of presenting expert guests with vital information about GMOs, at a time when no one was talking about or even knew about the subject.
• We give our listeners, advertisers and stations a LIVE SHOW. (NO “BEST OF’S” EVER!)
• We present hard-hitting topics and interviews without the same old political spin.
• We are very social media conscious and stay in touch with our audience. (200,000 plus)
• We work closely with advertisers and stations to ensure their success.
• We are ready to deliver a fresh, tight, first-class show to your station from our digital studio utilizing Comrex Access and our own automation system.

Executive Producer – Michael Serio Requests: [email protected] website:  FoodAndTravelNation.com
email:  [email protected]

Food and Travel Nation with Elizabeth Dougherty
SERVERS REVENGE - SCREWING OVER COWORKERS
The TRUTH about Food and Travel
Original Broadcast Date:  3/21/2013 From the Food And Travel Nation Archives: 

Elizabeth Dougherty spoke with Dr. Kirk Azevedo, a former Monsanto employee about the GM process. He describes some of the unintended results of genetic modification and how this product was released into animal feed, and thus into the human food supply.   This interview was one of the very first interviews that pointed out the unintended consequences of this chemical and the haphazardly way glyphosate was handled.

Additionally, Elizabeth spoke out about the intent of some citrus growers to genetically modify their crops to protect against a citrus blight called Greening. Three main options (with subcategories) were presented by researchers: modifying with frog genes, moth genes or other plant genes. Plant gene options include the snowdrop plant and the spinach plant, among others. The snowdrop was used to modify potatoes by a Hungarian researcher, Arpad Pusztai back in 1995. He tested the potatoes on rats and found that a diet of his GM potatoes was causing intestinal damage and immune system problems in the rats. One of the field trials being conducted on GM citrus is with spinach genes. While it is being hailed as "good enough for Popeye" the same concerns about the "dirty" process currently in use for genetic modification and lack of appropriate testing continue to be concerns for consumers. Over 90% of Americans want genetically modified food to be labeled, although corporations and the politicians they fund have been largely hiding this information from the citizens they serve.

###
About the show:  Food And Travel Nation with Elizabeth Dougherty is the fusion of food and travel. This fresh, compelling nationally-syndicated weekend program includes information for homesteading, traveling, gardening, taste tests, and in a twist, listeners hear what restaurant servers say about customers.

• Each week our listeners get the very latest food and travel information
• We produce homemade videos of healthy, easy to make recipes
• We feature no-holds barred interviews in a LIVE, fast-paced, nationwide call-in show.
• Elizabeth Dougherty is a writer, trained chef, world traveler and now an award-winning talk show host.
• Food Nation Radio was on the forefront of presenting expert guests with vital information about GMOs, at a time when no one was talking about or even knew about the subject.
• We give our listeners, advertisers and stations a LIVE SHOW. (NO “BEST OF’S” EVER!)
• We present hard-hitting topics and interviews without the same old political spin.
• We are very social media conscious and stay in touch with our audience. (200,000 plus)
• We work closely with advertisers and stations to ensure their success.
• We are ready to deliver a fresh, tight, first-class show to your station from our digital studio utilizing Comrex Access and our own automation system.

Executive Producer – Michael Serio Requests: [email protected] FOOD AND TRAVEL NATION FAST FACTS Website: Food And Travel Nation.com
Social Media Sites: Facebook | Twitter website:  FoodAndTravelNation.com
email:  [email protected]

Food and Travel Nation with Elizabeth Dougherty
The TRUTH about Food and Travel
Broadcast Date:  02/10/2024 Full Show:  There's a big football game being played in Las Vegas on Sunday, so Elizabeth has a list of "Food Tours" that should be on your Bucket List.  As we saw with the conviction and incarceration of the head of Peanut Corporation of America, corporate executives who knowingly sell contaminated foods can be dealt with severely.  Elizabeth asks the question, should restaurant chefs be held responsible for creating menu items containing food products that are unsafe?  In the travel hour, a very troubling story that we are watching closely.  Shortly after takeoff, an airline passenger began bleeding from his mouth and nose, and continued until he died in his seat.  None of the other passengers on the plane were isolated, but instead, were allowed to continue on their journeys while a cause of death was determined.  Those passengers (and anyone coming into contact with them) could be at risk!    In her Destination Unknown segment, Elizabeth takes us to downtown St. Petersburg, Florida for a visit to the Salvador Dali Museum. ### About the show:  Food And Travel Nation with Elizabeth Dougherty is the fusion of food and travel. This fresh, compelling nationally-syndicated weekend program includes information for homesteading, traveling, gardening, taste tests, and in a twist, listeners hear what restaurant servers say about customers.

• Each week our listeners get the very latest food and travel information
• We produce homemade videos of healthy, easy to make recipes
• We feature no-holds barred interviews in a LIVE, fast-paced, nationwide call-in show.
• Elizabeth Dougherty is a writer, trained chef, world traveler and now an award-winning talk show host.
• Food Nation Radio was on the forefront of presenting expert guests with vital information about GMOs, at a time when no one was talking about or even knew about the subject.
• We give our listeners, advertisers and stations a LIVE SHOW. (NO “BEST OF’S” EVER!)
• We present hard-hitting topics and interviews without the same old political spin.
• We are very social media conscious and stay in touch with our audience. (200,000 plus)
• We work closely with advertisers and stations to ensure their success.
• We are ready to deliver a fresh, tight, first-class show to your station from our digital studio utilizing Comrex Access and our own automation system.

Executive Producer – Michael Serio Requests: [email protected] website:  FoodAndTravelNation.com
email:  [email protected]