Resource Centre

Food as Intellectual Property


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The easiest way to protect your recipes is to make it a trade secret. But Lim Eng Leong, Trademark Manager at Henry Goh & Co thinks otherwise. He believes that there are other means of protecting your food under the Intellectual Property umbrella. We will go through the elements of IP law which includes copyright, trademark and patent protection.

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Resource CentreBy BFM Media


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